Learn more

SHANDONG LUZHOU FOOD GROUP CO LTD

Overview
  • Total Patents
    39
  • GoodIP Patent Rank
    63,502
  • Filing trend
    ⇩ 20.0%
About

SHANDONG LUZHOU FOOD GROUP CO LTD has a total of 39 patent applications. It decreased the IP activity by 20.0%. Its first patent ever was published in 2009. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, biotechnology and environmental technology are SHANDONG LONGLIVE BIO TECH CO LTD, BAOLINGBAO BIOLOGY CO LTD and SHANDONG BAILONG CHUANGYUAN BIOTECHNOLOGY CO LTD.

Patent filings in countries

World map showing SHANDONG LUZHOU FOOD GROUP CO LTDs patent filings in countries
# Country Total Patents
#1 China 39

Patent filings per year

Chart showing SHANDONG LUZHOU FOOD GROUP CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Zhao Yubin 28
#2 Wang Deyou 19
#3 Niu Jichao 14
#4 Wang Xinzeng 8
#5 Kong Lei 8
#6 Wu Jing 7
#7 Ge Jianting 6
#8 Wang Chengtian 5
#9 Yubin Zhao 5
#10 Deyou Wang 4

Latest patents

Publication Filing date Title
CN110982861A Method for improving filtration speed of crystalline glucose saccharification liquid
CN110904170A Preparation method of F-55 high fructose corn syrup
CN110862460A Method for extracting corn starch by multi-enzyme synergistic soaking
CN111215017A Device and method for preventing liquid dextrin from aging in storage process
CN110760555A Method for preparing corn protein peptide by using corn starch process water
CN109402198A A kind of preparation method that crisp sweets are syrup dedicated
CN109497539A A kind of malt syrup and preparation method thereof of clearing clearing damp relieving mental strain and helping sleep
CN109430812A A kind of Thailand's formula sweet chili sauce and preparation method thereof
CN109393487A A kind of sweet chili sauce is syrup dedicated and preparation method thereof
CN107683993A It is a kind of to improve corn germ drink of gastrointestinal function and preparation method thereof
CN107712891A It is a kind of to strengthen warming middle-Jiao and tonifying deficiency malt syrup and preparation method thereof
CN107586201A A kind of method that integrated treatment maize peel prepares soil nutrient additive
CN107601951A A kind of concrete special starch syrup and preparation method thereof
CN107090523A A kind of method that starch Icing Sugar is produced by raw material of starch syrup
CN106348817A Process for preparing liquid bio-fertilizer by using corn starch sugar wastes
CN106365251A Recovery method for starch syrup ion exchange material pressing water
CN106360670A Maize germ chewable tablet and preparation method thereof
CN106367454A Method of continuously jetting liquefaction for starch at high concentration
CN106086117A A kind of preparation method of carbon black starch syrup
CN104719769A Processing method of healthcare type instant maize germ milk powder