| # | Country | Total Patents | |
|---|---|---|---|
| #1 | United States | 5 | |
| #2 | New Zealand | 4 | |
| #3 | Australia | 3 | |
| #4 | Canada | 3 | |
| #5 | Czechia | 3 | |
| #6 | Estonia | 3 | |
| #7 | EPO (European Patent Office) | 3 | |
| #8 | Hong Kong | 3 | |
| #9 | Israel | 3 | |
| #10 | Norway | 3 | |
| #11 | Poland | 3 | |
| #12 | Sweden | 3 | |
| #13 | Bulgaria | 2 | |
| #14 | Brazil | 2 | |
| #15 | China | 2 | |
| #16 | EAPO (Eurasian Patent Organization) | 2 | |
| #17 | Hungary | 2 | |
| #18 | Slovakia | 2 | |
| #19 | WIPO (World Intellectual Property Organization) | 2 | |
| #20 | Japan | 1 | |
| #21 | Romania | 1 | |
| #22 | South Africa | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Pharmaceuticals | |
| #3 | Biotechnology | |
| #4 | Environmental technology |
| # | Technology | |
|---|---|---|
| #1 | Medical preparations | |
| #2 | Fodder | |
| #3 | Therapeutic chemical compounds | |
| #4 | Foods | |
| #5 | Bakery products | |
| #6 | Cocoa and sweets | |
| #7 | Climate change adaptation technologies | |
| #8 | Peptides | |
| #9 | Special foods |
| # | Name | Total Patents |
|---|---|---|
| #1 | Lange Stefan | 49 |
| #2 | Loennroth Ivar | 31 |
| #3 | Goeransson Leif | 21 |
| #4 | Lonnroth Ivar | 19 |
| #5 | Johansson Eva | 17 |
| #6 | Jennische Eva | 16 |
| #7 | Goransson Leif | 11 |
| #8 | Loennroth Christina | 10 |
| #9 | Lonnroth Christina | 7 |
| #10 | Göransson Leif | 1 |
| Publication | Filing date | Title |
|---|---|---|
| SK8112001A3 | Food-induced antisecretory proteins in egg yolk | |
| BR9713107A | Food-induced anti-secretion proteins | |
| US6344440B1 | Antisecretory factor peptides regulating pathological permeability changes | |
| IL152909D0 | Antisecretory factor peptides regulating pathological permeability changes |