NITTO FLOUR MILLING has a total of 66 patent applications. Its first patent ever was published in 1974. It filed its patents most often in Japan. Its main competitors in its focus markets foods and drinks are RABELER H, LE LABOGROUP SAS and HOWARD JOHN G.
Mixed powder for rice cake-like food, method for producing rice cake-like food by using the mixed powder, and rice cake-like food prepared by the method
JP2004113051A
Frozen bread dough-improving agent
JP2004073078A
Breader for frying use
JP2004057041A
Batter mixed powder
JP2003070437A
Composition for coating
JP2003047392A
Quality-improving agent for bread and cakes, and the bread and cakes containing the quality-improving agent
JP2003023986A
Coating material for fried food
JP2002335891A
Method of producing germinated wheat flour and food product using the same
JP2002315527A
Coating material for fried food
JP2002142699A
Mixed powder for batter
JP2002125578A
Dough composition for okonomi-yaki and method for producing okonomi-yaki using the same
JP2002065195A
Frying coating material and fried food using the same
JP2002051688A
Dough composition for japanese-fashioned snack and method for producing japanese-fashioned snack using the same
JP2002051718A
Coat composition for fried food
JP2002017284A
Coating composition for deep-fried food
JP2000300159A
Breadmaking improver and production of bread utilizing the same
