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US2776928A
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Production of saccharomyces fragilis with an optimum yield of lactase
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Tobacco product and method of conditioning same
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Purification of lactase enzyme and spray-drying with sucrose
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GB747794A
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Improvements in closures for containers
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Lactase enzyme preparation
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Ion exchange method and apparatus for continuous inter-action of liquids and solids
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Drying of yeast to inactivate zymase and preserve lactase
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Mold filling mechanism
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Conversion of lactose to glucose, galactose and other sugars in the presence of lactase activators
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Proteinaceous composition and method of making the same
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Apparatus for treatment of products with ultrasonic energy
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Drying of yeast to inactivate zymase and preserve lactase
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Process for producing a water-soluble casein
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Methods and apparatus for whipping food products
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Container and closure therefor
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Process for the flocculation of colloids in cheddar cheese whey
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Water paint containing enzymedigested protein
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Aerating method and apparatus
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Nu-substituted lactobionamides
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US2746916A
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Production of lactobionic acid and its delta-lactone
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