| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Japan | 3 | |
| #2 | China | 2 | |
| #3 | United States | 2 | |
| #4 | Australia | 1 | |
| #5 | Brazil | 1 | |
| #6 | Canada | 1 | |
| #7 | EPO (European Patent Office) | 1 | |
| #8 | Republic of Korea | 1 | |
| #9 | Mexico | 1 | |
| #10 | WIPO (World Intellectual Property Organization) | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks |
| # | Technology | |
|---|---|---|
| #1 | Foods | |
| #2 | Food preservation | |
| #3 | Bakery products |
| # | Name | Total Patents |
|---|---|---|
| #1 | Moeller Patrick W | 14 |
| #2 | Ramakrishnan Sreekumar | 13 |
| Publication | Filing date | Title |
|---|---|---|
| CA2553267A1 | Low flavor anti-microbials derived from smoke flavors |