LIPOMA ELECTRONICS CO has a total of 19 patent applications. Its first patent ever was published in 1964. It filed its patents most often in Canada, Germany and United States. Its main competitors in its focus markets foods and drinks, machines and surface technology and coating are NEPTUNE, SPICE APPLIC SYSTEMS LTD and KERRY INGREDIENTS UK LIMITED.
# | Country | Total Patents | |
---|---|---|---|
#1 | Canada | 4 | |
#2 | Germany | 3 | |
#3 | United States | 3 | |
#4 | Austria | 2 | |
#5 | Spain | 2 | |
#6 | France | 2 | |
#7 | United Kingdom | 2 | |
#8 | Denmark | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Machines | |
#3 | Surface technology and coating |
# | Technology | |
---|---|---|
#1 | Foods | |
#2 | Food shaping | |
#3 | Cocoa and sweets | |
#4 | Dairy products | |
#5 | Food preservation | |
#6 | Bakery products | |
#7 | Devices for applying fluent materials | |
#8 | Spraying devices | |
#9 | Unspecified technologies | |
#10 | Dough making machines |
# | Name | Total Patents |
---|---|---|
#1 | Watkins Harley E | 7 |
#2 | Watkins Harley Earl | 2 |
#3 | Earl Watkins Harley | 2 |
#4 | Lipoma Samuel P | 2 |
#5 | P Lipoma Samuel | 1 |
#6 | Lipoma Samuel Phillip | 1 |
#7 | E Watkins Harley | 1 |
Publication | Filing date | Title |
---|---|---|
ES338743A1 | A method and apparatus for the treatment of a food product. (Machine-translation by Google Translate, not legally binding) | |
GB1174486A | Method of and Apparatus for Applying Particles to Food Products. | |
US3457080A | Method of and apparatus for the electrostatic application of solid particles to food products | |
US3468691A | Method of and apparatus for the electrostatic application of solid particles to articles | |
US3365301A | Process for making fried chips | |
CA864474A | Process and apparatus for the production of snack-type food | |
CA823608A | Method of and apparatus for the electrostatic application of solid particles to articles | |
CA852689A | Process and apparatus for flavoring of snack foods and the like | |
CA838626A | Method of and apparatus for the electrostatic application of solid particles to food products |