Learn more

HARBIN AIKEER FOOD TECHNOLOGY

Overview
  • Total Patents
    120
About

HARBIN AIKEER FOOD TECHNOLOGY has a total of 120 patent applications. Its first patent ever was published in 2012. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks and agriculture are SUZHOU WANSHENMIAN PRODUCT CO LTD, GUILIN SHENGXING ELECTRONIC TECHNOLOGY CO LTD and QINGDAO BERNIA FOOD CO LTD.

Patent filings in countries

World map showing HARBIN AIKEER FOOD TECHNOLOGYs patent filings in countries
# Country Total Patents
#1 China 120

Patent filings per year

Chart showing HARBIN AIKEER FOOD TECHNOLOGYs patent filings per year from 1900 to 2020

Focus industries

Focus technologies

Top inventors

# Name Total Patents
#1 Zhao Yuncai 120
#2 Li Na 50
#3 Chang Hongjuan 41
#4 Tong Xiaofang 26
#5 Zhao Shanshan 23
#6 Xing Chunyan 21
#7 Li Zhenlin 21
#8 Zhao Tong 20
#9 Han Xu 16
#10 Jiang Xiangui 11

Latest patents

Publication Filing date Title
CN103609833A Processing method of potato protein peptide
CN103610086A Preparation method of wood frog meat floss
CN103571720A Method for preparing lucid ganoderma beverage wine
CN103571719A Method for making ganoderma lucidum juice wine
CN103564424A Method for preparing grifola frondosa chewable tablet
CN103571698A Method for preparing lucid ganoderma fermented wine
CN103584074A Ganoderma lucidum chewable tablet
CN103584068A Horseradish sauce powder
CN103584067A Hoisin sauce powder
CN103525670A Special-flavor spirit preparing tablets and production method thereof
CN103525671A Medicine-flavor wine blending slice and production method thereof
CN103525667A Rice flavored distilled liquor rectifying slice and production method thereof
CN103525668A Strong-flavor type white wine mixing tablet and production method thereof
CN103525669A Faint-scent white spirit mixing piece and production method thereof
CN103525666A Liquor-blending slice of Maotai-flavour liquor and production method thereof
CN103525664A Fermented soybean flavor type white spirit mixing tablets and production method thereof
CN103525665A Mixing sheet of fragrant white spirit as well as production method thereof
CN103652673A Red date pudding powder
CN103652674A Lemon pudding powder
CN103652672A Litchi pudding powder