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HAINAN YEGUO FOODS CO LTD

Overview
  • Total Patents
    44
  • GoodIP Patent Rank
    90,437
  • Filing trend
    ⇩ 100.0%
About

HAINAN YEGUO FOODS CO LTD has a total of 44 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2009. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, environmental technology and electrical machinery and energy are LING JIANG, HUANG HAITAO and ZHANG GUIPING.

Patent filings in countries

World map showing HAINAN YEGUO FOODS CO LTDs patent filings in countries
# Country Total Patents
#1 China 44

Patent filings per year

Chart showing HAINAN YEGUO FOODS CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Zhong Chunyan 37
#2 Zhong Yuguang 26
#3 Chunyan Zhong 4
#4 Jiang Fengjing 3
#5 Xiang Dong 2
#6 Zhang Yuxuan 1
#7 Zhang Jiaqi 1
#8 Tong Yiyun 1
#9 Yuguang Zhong 1
#10 Yan Hongzhi 1

Latest patents

Publication Filing date Title
CN107262048A The low-temp recovery that bacteria cellulose is combined hygroscopic agent removes wet stock
CN106912558A The rehydration method of fruit Natta
CN107287257A By circulating fed-batch fermentation while producing the method for biology cellulose and rice vinegar
CN106546067A Bacterial cellulose gel film replaces low temperature integrated dry drying system
CN106549127A For preparing the drying means of the bacteria cellulose material of lithium ion battery separator
CN106531929A Drying process of ceramic coated bacterial cellulose porous thin film
CN106450115A Inorganic coated bacterial cellulose porous thin film and preparation method thereof
CN106260992A A kind of containing acid Cortex cocois radicis gel and/or the food of alkalescence Cortex cocois radicis gel
CN106148451A Biological cellulose gel culture medium and the biological cellulose gel product prepared by it
CN106148473A A kind of high glucose medium for biology cellulose fermentation
CN106148217A A kind of mixed fermenting agent for biology cellulose fermentation
CN106148450A A kind of high yield zinc-rich biological cellulose gel product
CN104605283A Gel coated fruit berry and preparation method thereof
CN105851466A Wet food product for pets with health care and hair discharging effects
CN105639213A Mineral supplement agent and application thereof
CN104351912A Biological cellulose hydrogel preservation method
CN104256221A Method for removing hydrogen peroxide from nata de coco
CN103989190A Method for preparing low-temperature meat paste product
CN103636921A Microorganism feed additive and preparation method thereof
CN103627750A Biological cellulose fermentation culture medium