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GUIZHOU GUOTAI LIQUOR CO LTD

Overview
  • Total Patents
    16
  • GoodIP Patent Rank
    148,165
  • Filing trend
    0.0%
About

GUIZHOU GUOTAI LIQUOR CO LTD has a total of 16 patent applications. It increased the IP activity by 0.0%. Its first patent ever was published in 2008. It filed its patents most often in China. Its main competitors in its focus markets computer technology, measurement and foods and drinks are JIANGSU KING'S LUCK BREWERY JOINT-STOCK CO LTD, SICHUAN MIANYANG FORGOOD DISTILLERY CO LTD and CHENGDU SHUGUANG OPTICAL FIBER NETWORK CORP LTD.

Patent filings in countries

World map showing GUIZHOU GUOTAI LIQUOR CO LTDs patent filings in countries
# Country Total Patents
#1 China 16

Patent filings per year

Chart showing GUIZHOU GUOTAI LIQUOR CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Li Changwen 13
#2 Meng Tianyi 11
#3 Liang Huizhen 9
#4 Lu Jun 7
#5 Shanqimuge 7
#6 Wang Li 5
#7 Tang Ping 5
#8 Wang Fan 5
#9 Liang Qingsong 5
#10 Zhang Changxia 4

Latest patents

Publication Filing date Title
CN112001129A Method for judging Maotai-flavor liquor brewing process based on support vector machine
CN112163327A Method for judging maotai-flavor liquor brewing process based on partial least square method
CN112161949A Method for identifying Maotai-flavor liquor brewing process based on infrared spectrum technology
CN110628546A Method for increasing content of tetramethylpyrazine in base liquor of Maotai-flavor liquor
CN110467993A A kind of model for evaluating grain degree of cooking in Maotai-flavor liquor production process
CN109628266A A kind of deacidification technique of white wine
CN109060712A A method of white wine is identified with infrared spectrum analysis
CN107490554A A kind of liquor determination device
CN106047620A Chili wine and preparation method thereof
CN107603899A A kind of method for improving Maotai-flavor cellar for storing things bottom Quality of Liquors
CN104770399A Cockroach attracting agent and method using same to capture cockroach
CN105219580A A kind of brew method of low alcohol white spirit
CN103898201A Making method of DGGE (Denaturing Gradient Gel Electrophoresis) marker of Daqu bacteria
CN102071187A Method for extracting total DNA of microorganism fungi from soy sauce flavour Daqu liquor
CN102023137A Method for identifying white spirits
CN101684137A Method for extracting total DNA of microorganism in liquor Daqu