DAIRY CREST LTD has a total of 34 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 1983. It filed its patents most often in United Kingdom, EPO (European Patent Office) and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets packaging and shipping, foods and drinks and pharmaceuticals are FUJIAN AOZHENG INVEST DEVELOPMENT CO LTD, SHIMAYA CO LTD and WANG DERONG.
# | Country | Total Patents | |
---|---|---|---|
#1 | United Kingdom | 10 | |
#2 | EPO (European Patent Office) | 6 | |
#3 | WIPO (World Intellectual Property Organization) | 4 | |
#4 | Canada | 3 | |
#5 | United States | 3 | |
#6 | Australia | 1 | |
#7 | Brazil | 1 | |
#8 | China | 1 | |
#9 | Colombia | 1 | |
#10 | Mexico | 1 | |
#11 | New Zealand | 1 | |
#12 | Peru | 1 | |
#13 | Ukraine | 1 |
# | Industry | |
---|---|---|
#1 | Packaging and shipping | |
#2 | Foods and drinks | |
#3 | Pharmaceuticals |
# | Technology | |
---|---|---|
#1 | Closing and opening bottles | |
#2 | Containers for goods storage | |
#3 | Foods | |
#4 | Therapeutic chemical compounds | |
#5 | Special bacteria in foodstuffs | |
#6 | Fodder | |
#7 | Medical preparations | |
#8 | Dairy products | |
#9 | Edible oils | |
#10 | Special foods |
# | Name | Total Patents |
---|---|---|
#1 | Pryor Richard | 16 |
#2 | Lafontaine Geraldine | 5 |
#3 | Connerton Ian | 5 |
#4 | Fish Neville Marshall | 5 |
#5 | Richards Phillip | 5 |
#6 | Connerton Phillippa | 5 |
#7 | Pryor James | 4 |
#8 | Harbutt Richard | 4 |
#9 | Phillip Richards | 1 |
#10 | Andrew Newbold | 1 |
Publication | Filing date | Title |
---|---|---|
GB202004097D0 | Reactor | |
GB201909888D0 | Methods for manufacturing comestible products | |
WO2018002671A1 | Composition for treatment and/or nutrition of poultry | |
EP3362575A1 | Manufacture of polymeric sugars | |
GB201611298D0 | Reduced fat spread | |
GB201402548D0 | Package | |
GB0902172D0 | Dispensing container for a flexible bag | |
GB0715660D0 | Container | |
GB9911199D0 | Cold-seal wrapping of articles | |
GB8804571D0 | Low fat spread | |
EP0106620A2 | Process for preparing a butter-like spread |