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CONAGRA INC

Overview
  • Total Patents
    93
About

CONAGRA INC has a total of 93 patent applications. Its first patent ever was published in 1979. It filed its patents most often in United States, Australia and Canada. Its main competitors in its focus markets machines, packaging and shipping and foods and drinks are FLENSBURGER BRAUEREI EMIL PETE, W F STRAUB & COMPANY and STOUFFER CORP.

Patent filings per year

Chart showing CONAGRA INCs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Chigurupati Sambasiva R 14
#2 Lorence Matthew W 13
#3 Scherpf David H 11
#4 Hanson Denise E 9
#5 Wellman Warner 9
#6 Hopkins Brian D 8
#7 Pulverenti James 7
#8 Archibald William E 6
#9 Monforton Randal J 6
#10 Hanson Denise Ellen 6

Latest patents

Publication Filing date Title
US6761923B2 Method and composition related to low glycemic index foods
US2002127306A1 Sweet and salty microwave popcorn compositions; arrangements and method
AU1609101A Microwave packaging having patterned adhesive, and methods
US6503555B1 Composition related to low glycemic index foods
US6093437A Toaster cookies
US6083547A Method for obtaining a high beta-glucan barley fraction
US6235330B1 Process for making free-flowing, coated, frozen food
US6098905A Method for producing an atta flour
US6060096A Microwaveable bag having stand-up, wide mouth, features; and, method
AU2128497A Method for producing a masa flour
US5906856A Process for the preparation of a low-calorie, liquid butter substitute
EP0867103A1 Microwave cooking container for food items
US5895671A Cheese culture medium and method for preparing no fat and low fat cheese products
US5839574A Frozen food tray and carton ensemble
US5536525A Method for preparing and packaging a frozen instant mashed potato product
US5993869A Packaged microwave popcorn formulation
CA2140100A1 Method for heat treating a bread baking wheat flour and resulting flour and dough
CA2141974A1 Ultra-fine whole wheat flours and food products made therefrom
US5510132A Method for cooking a food item in microwave heating package having end flaps for elevating and venting the package
US5433966A Method for heat treating a bread baking wheat flour and resulting flour and dough