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CAO HONGYUN

Overview
  • Total Patents
    42
  • GoodIP Patent Rank
    59,095
  • Filing trend
    ⇩ 100.0%
About

CAO HONGYUN has a total of 42 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2012. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, medical technology and environmental technology are ECOE TIANJIN AGRICULTURAL PRODUCTS CO LTD, WEIFANG RUNTIAN FOOD CO LTD and HEFEI JINXIANGWEI INDUSTRY AND TRADE CO LTD.

Patent filings in countries

World map showing CAO HONGYUNs patent filings in countries
# Country Total Patents
#1 China 42

Patent filings per year

Chart showing CAO HONGYUNs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Cao Hongyun 40
#2 Wu Chengjie 2

Latest patents

Publication Filing date Title
CN107049683A A kind of Intensive Care Therapy care device
CN107126319A A kind of Intensive Care Therapy care bed
CN104872744A Diced beef chili oil radish and preparation method thereof
CN104873564A Changium smyrnioides decoction piece manufacturing method
CN104872598A Sesame-fragrance spicy red-oil radish and making method thereof
CN105029283A Red oil radish with mulberry flavor and preparation method of red oil radish
CN104872597A Preserved-date-taste pickled radishes with chili oil and preparation method thereof
CN104872599A Spicy low-salt crispy pickle with Wendanyou pomelo and making method thereof
CN104873666A Preparation method for blackberry lily medicinal slices
CN104872601A Pine mushroom low-salt crispy pickle and preparation method thereof
CN104921032A Shrimp meat flavored red oil radish and preparation method thereof
CN104939002A Rose fragrance chilli oil radish and preparation method thereof
CN104921118A Dry vigna unguiculata sauce and hot chili oil raphanus sativus root and preparation method thereof
CN104872595A Broad bean nutritious red-oil radish and making method thereof
CN104872596A Fragrant crisp low-salt digestion-promoting haw pickle and preparation method thereof
CN104939003A Sliced beancurd skin nutrition chilli oil radish and preparation method thereof
CN104872600A Bitter-gourd-flavored nutritious spicy pickled radishes with chili oil and preparation method thereof
CN103989109A Fresh and tender non-glutinous lotus root cake and preparation method thereof
CN103989107A Lotus root cake for invigorating stomach and promoting digestion and preparation method thereof
CN103989106A Lotus root tablet with effects of clearing throat and relieving sore throat and preparation method thereof