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BUEHLER BINDLER GMBH

Overview
  • Total Patents
    25
About

BUEHLER BINDLER GMBH has a total of 25 patent applications. Its first patent ever was published in 1998. It filed its patents most often in EPO (European Patent Office), Germany and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets foods and drinks, machines and measurement are O T E M, VROMAN FOODS INC and FUJI KANTORII KK.

Patent filings per year

Chart showing BUEHLER BINDLER GMBHs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Bindler Uwe 5
#2 Steiner Uwe 5
#3 Klaes Dirk 4
#4 Krischer Achim 3
#5 Altjohann Frank 2
#6 Paul Michael 2
#7 Meurer Martin 2
#8 Kasemann Karl-Juergen 2
#9 Hoerter Martin 2
#10 Schenk Guenter 1

Latest patents

Publication Filing date Title
EP2625963A1 Casting machine and method for manufacturing a closure for a hollow consumable item
EP2572588A1 Device and a method for distributing flowing or self-levelling masses, in particular aerated chocolate
EP2529631A1 Lid scraper, scraper device and device for producing a consumable item with quick swap system and method for maintaining a scraper device
DE102005018505A1 Device for processing of consumable product has second linear guide with slide element rigidly connected to dosing section and which on surface has at least two flat slide faces which are parallel to each other
DE102004041365A1 Method and plant for making confectionery products
DE102004012580A1 Molds for shaping confectionery, especially from cocoa and chocolate fat, are passed under a monitor after emptying to be diverted to a cleaning loop if soiled and pass through a dry ice cleaning station
DE10304525A1 Manufacture of bowl-like consumables from a cocoa-based or chocolate-like fat mass
DE10139372A1 Chain transport system with attachments
DE10122548A1 Production of a bowl-shaped consumable from a fat-containing mass
EP0909535A2 Fabrication process for shaped chocolate articles
DE19809651A1 chocolate plant
DE19809652A1 Plant for the production of chocolate articles with at least one cooling section