| # | Country | Total Patents | |
|---|---|---|---|
| #1 | United States | 3 | |
| #2 | WIPO (World Intellectual Property Organization) | 3 | |
| #3 | Canada | 2 | |
| #4 | EPO (European Patent Office) | 2 | |
| #5 | Australia | 1 | |
| #6 | Brazil | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Pharmaceuticals | |
| #3 | Macromolecular chemistry and polymers | |
| #4 | Organic fine chemistry |
| # | Technology | |
|---|---|---|
| #1 | Foods | |
| #2 | Macromolecular compounds compositions | |
| #3 | Polysaccharides | |
| #4 | Special foods | |
| #5 | Specific use of cosmetics | |
| #6 | Medical preparations | |
| #7 | Therapeutic chemical compounds | |
| #8 | Beer |
| # | Name | Total Patents |
|---|---|---|
| #1 | Ono Mitsunori | 11 |
| #2 | Yamaguchi Naoto | 11 |
| #3 | Yamaguchi Keiko | 5 |
| #4 | Mitsunori Ono | 1 |
| #5 | Naoto Yamaguchi | 1 |
| #6 | Keiko Yamaguchi | 1 |
| Publication | Filing date | Title |
|---|---|---|
| WO2009142736A1 | Method for preparing alpha acid-enriched hop compositions | |
| AU2009234355A1 | Xanthohumol compositions and methods for treating skin diseases or disorders | |
| US2009092735A1 | Method for preparing stable hop powder |