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ANHUI SHUNXIN SHENGYUAN BIOLOGICAL FOOD CO LTD

Overview
  • Total Patents
    55
  • GoodIP Patent Rank
    26,969
About

ANHUI SHUNXIN SHENGYUAN BIOLOGICAL FOOD CO LTD has a total of 55 patent applications. Its first patent ever was published in 2016. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, biotechnology and macromolecular chemistry and polymers are PROTEIN TECHNOL INTERNATL INC, MARLOW FOODS LTD and SICHUAN NANXI HUIJI FOOD CO LTD.

Patent filings in countries

World map showing ANHUI SHUNXIN SHENGYUAN BIOLOGICAL FOOD CO LTDs patent filings in countries
# Country Total Patents
#1 China 55

Patent filings per year

Chart showing ANHUI SHUNXIN SHENGYUAN BIOLOGICAL FOOD CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Zhang Yumin 39
#2 Sun Depo 18
#3 Zhang Yishun 13
#4 Wu Ningjie 10
#5 Chen Mengnan 9
#6 Sun Hongyin 9
#7 Li Tianxiang 4
#8 Chen Zhiqiang 3
#9 Liu Yu 3
#10 Yang Jian 2

Latest patents

Publication Filing date Title
CN111955596A Production method for preparing high-moisture low-allergen plant meat by rice protein
CN111955595A Production process for preparing dry-process hypoallergenic wiredrawing protein from rice protein
CN112075528A Method for making ice cream by using rice milk powder
CN111602716A Normal-temperature stirring type rice milk yoghourt and preparation method thereof
CN111602722A Nutritional instant rice milk powder and preparation method thereof
CN111418760A Preparation method of instant oat rice milk powder
CN111700115A Method for preparing oat sour rice milk
CN111418702A Production process of low-denaturation instant rice protein powder
CN111234976A Method for preparing rice wine by using rice milk powder
CN111387286A Set rice milk yoghourt and preparation method thereof
CN111374268A Edible rice flour for infants based on walnuts and preparation method thereof
CN111287012A Method for preparing rice starch sizing agent
CN111233625A Glycerol precipitation method in preparation of collagen peptide milk powder
CN111184126A Processing technology based on soybean protein peptide
CN111320900A Starch-containing stable waterproof green paint and preparation process thereof
CN111194823A Rice-based protein powder extraction method
CN111321190A Processing method of soybean protein peptide with pressure reduction function
CN111296743A Infant rice flour capable of promoting digestion and preventing diarrhea and preparation method thereof
CN111394244A Production process of high-content maltose syrup for food processing
CN111264678A Preparation method of hypoallergenic protein prepared from soybean