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ANHUI GUANGZHENG FOOD CO LTD

Overview
  • Total Patents
    77
  • GoodIP Patent Rank
    23,012
  • Filing trend
    ⇩ 100.0%
About

ANHUI GUANGZHENG FOOD CO LTD has a total of 77 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2011. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, environmental technology and packaging and shipping are ZUNYI LIUHUZI FOOD CO LTD, Maanshan jingxiang food co ltd and HEFEI LONGLE FOOD CO LTD.

Patent filings in countries

World map showing ANHUI GUANGZHENG FOOD CO LTDs patent filings in countries
# Country Total Patents
#1 China 77

Patent filings per year

Chart showing ANHUI GUANGZHENG FOOD CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Wang Zhengguang 77
#2 Zhang Wenquan 76
#3 Wang Yue 72
#4 Fang Yuan 47
#5 Huang Weiwei 24
#6 Zeng Hui 15
#7 Zhang Qiang 12
#8 Yu Bo 12
#9 Yang Min 8
#10 Zhu Jun 8

Latest patents

Publication Filing date Title
CN111572867A Vacuum packaging equipment for beef pickled products
CN111011742A Efficient composite pickling method for low-temperature meat product by utilizing ultrasonic waves
CN111011752A Method for tenderizing low-temperature meat product by using high-molecular biological enzyme
CN110901992A Vacuum packaging equipment for finished meat blocks
CN111000158A Pickle equipment of rubbing of rolling that product was used
CN110973211A Meat is pickled with pickling liquid injection system
CN110844148A Quantitative subpackaging machine after ham packaging
CN108077769A A kind of processing method for softening beef granules
CN108056423A A kind of processing method of dried lactuca beef
CN108077784A A kind of sea sedge Beef sausage
CN107853602A A kind of processing method of nutrition and health care ox palm meat
CN107897731A A kind of flavor nut beef
CN108077768A A kind of instant Chinese toon-braised meat
CN108041419A A kind of processing method of bubble green pepper tripe silk
CN106490500A A kind of step-down mutton fermented sausage and preparation method thereof
CN106490488A A kind of jasmine tea fragrant beef granules and preparation method thereof
CN106343393A Glutinous rice fermented mutton sausages and preparation method thereof
CN106616387A Rose and mulberry beef granules and preparation method thereof
CN106473013A A kind of Rhizoma Steudnerae Henryanae beef granules and preparation method thereof
CN106360411A Chinese yam and mutton fermented sausage and preparation method thereof