|
WO03003857A1
|
|
Method of obtaining thermoformed products using dense and liquid antarctic krill fractions
|
|
ES2048672A1
|
|
Angula analog manufacturing procedure and product so obtained.
|
|
ES2048670A1
|
|
Manufacturing procedure of a product like angula and product so obtained.
|
|
ES2034920A6
|
|
Improvements to patent 8901508 for process for manufacturing a product similar to eel meat and product thus obtained
|
|
ES2034921A6
|
|
Improvements to patent 8901508 for process for manufacturing a product similar to eel meat and product thus obtained
|
|
ES2019193A6
|
|
Prepared, oven-ready food product similar to Txangurro (baked crab shelled, seasoned spider-crab meat) and process for obtaining it
|
|
ES2017443A6
|
|
Food product in the gel state, obtained from fishing products, and process for obtaining it
|
|
ES2013965A6
|
|
Process for manufacturing a product similar to squid muscle (meat) and food product thus obtained
|
|
ES2010637A6
|
|
Process for the manufacture of a product analogous to elver and product thus obtained.
|
