| # | Country | Total Patents | |
|---|---|---|---|
| #1 | WIPO (World Intellectual Property Organization) | 4 | |
| #2 | EPO (European Patent Office) | 3 | |
| #3 | Australia | 1 | |
| #4 | Brazil | 1 | |
| #5 | Canada | 1 | |
| #6 | China | 1 | |
| #7 | Republic of Korea | 1 | |
| #8 | Morocco | 1 | |
| #9 | Mexico | 1 | |
| #10 | Philippines | 1 | |
| #11 | Singapore | 1 | |
| #12 | Tunisia | 1 | |
| #13 | United States | 1 | |
| #14 | South Africa | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks |
| # | Technology | |
|---|---|---|
| #1 | Special foods | |
| #2 | Foods | |
| #3 | Bakery products | |
| #4 | Cocoa and sweets |
| # | Name | Total Patents |
|---|---|---|
| #1 | De Baets Sophie | 17 |
| #2 | Sophie De Baets | 2 |
| Publication | Filing date | Title |
|---|---|---|
| WO2016097069A1 | Sugar replacement composition and chocolate and bakery product comprising this composition | |
| EP3302096A1 | Sugar replacement composition | |
| WO2016097068A1 | Improved sugar composition, method for manufacturing the same and uses thereof | |
| MA39458A1 | Sugar replacement composition |