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YANG HONGNA

Overview
  • Total Patents
    18
  • GoodIP Patent Rank
    93,150
  • Filing trend
    ⇩ 100.0%
About

YANG HONGNA has a total of 18 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2014. It filed its patents most often in China. Its main competitors in its focus markets chemical engineering, machine tools and foods and drinks are CHONGQING YAKE PLASTIC PRODUCTS CO LTD, YE KAN and TANG NENGHUI.

Patent filings in countries

World map showing YANG HONGNAs patent filings in countries
# Country Total Patents
#1 China 18

Patent filings per year

Chart showing YANG HONGNAs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Yang Hongna 18

Latest patents

Publication Filing date Title
CN107625040A It is a kind of with it is three-back-shaped go out powder plate rice-flour noodles machine
CN107597229A A kind of chemical experiment multi-function experimental rig
CN107596989A A kind of construction material mixer
CN107604834A A kind of traffic safety protection solar energy reflector
CN107617353A A kind of stirring and drying integrated device
CN107637978A A kind of didactic works nationality storage box for possessing moisture-proof function
CN107586157A A kind of straw-returning installation for fermenting
CN107575176A A kind of downhole rock drill with dedusting function
CN107606315A A kind of water conservancy pipeline support frame for setting up direction and being easy to regulation
CN107595009A A kind of showcase used for cosmetic
CN107348315A A kind of foodstuff dryer
CN107283508A It is a kind of to adjust the food cutting device of blade spacing
CN107321736A A kind of food machinery cleaning device
CN107322649A A kind of food machinery processing shearing device
CN107281961A It is a kind of can uniform stirring raw-food material mixer
CN105454363A Orange flavored biscuits and production method thereof
CN105432738A Ginkgo biloba leaf biscuit and preparation method thereof
CN105875737A Hericium erinaceus nutritious biscuits and preparation method thereof