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WTOEZ BRAU & MALZIND

Overview
  • Total Patents
    41
About

WTOEZ BRAU & MALZIND has a total of 41 patent applications. Its first patent ever was published in 1985. It filed its patents most often in German Democratic Republic, Australia and Germany. Its main competitors in its focus markets chemical engineering and foods and drinks are INTERBREW, XUYI R & D CT FOR APPLIC OF ATTAPULGITE CLAY LANZHOU INST OF CHEMICAL PHYSICS CHINESE ACADEMY OF SCI and SUZHOU ZHENGYECHANG INTELLIGENT TECHNOLOGY CO LTD.

Patent filings in countries

World map showing WTOEZ BRAU & MALZINDs patent filings in countries
# Country Total Patents
#1 German Democratic Republic 38
#2 Australia 1
#3 Germany 1
#4 Italy 1

Patent filings per year

Chart showing WTOEZ BRAU & MALZINDs patent filings per year from 1900 to 2020

Focus industries

Focus technologies

Top inventors

# Name Total Patents
#1 Fischer Wolfgang 9
#2 Schoendube Hanns-Juergen 6
#3 Zelta Klaus 4
#4 Duelsen Ruediger 4
#5 Noack Klaus 4
#6 Schiller Heinz 4
#7 Wilding Klaus 4
#8 Schrader Helge-Ulrich 3
#9 Wolter Hans-Carl 3
#10 Jaekel Burkhard 3

Latest patents

Publication Filing date Title
DD293997A5 Treatment and processing system, especially for bottle filling
DD293996A5 Fuel machine, especially bottlefuel machine
DD293186A5 Method for mechanically and thermally structured and classified drying of silicone belts
DD291702A5 Process for preparing using filter layers used in particular in the beverage industry
DD290021A5 Method for the energy-reduced manufacture of caramel malt
DD288619A5 Method for the production of substances, especially for non alcoholic and alcoholic beverages
DD288317A5 Method for the recycling of silicone belts from filtration processes for the reuse of the reinforcement of the regenerates
DD288458A5 Sampling valve in foodstuffs, especially for the food and beverage industry
DD282859A5 Method for the preparation and finishing of silky gel for raw material and product production-related production of various end products
DD278596A1 Process for producing storage-resistant hop pellets
DD278274A1 Method for producing an orange approach for non alcoholic dried fruit drinks
DD277523A1 Device for safely carrying out the pressure force measurement and for the safe exchange of the force measuring device
DD276239A1 Method for product-related automatic dosage of filter tool amount and composition in brake filtration
DD276035A1 Process for pre-mining and selecting moisturized moisturized raw silicone gel
DD273986A1 Method for the substance-processing production of fine-coat materials, in particular of silicone gel
DD273068A1 Method and device for yearding the yeast
DD270606A1 Method and device for massed dosing and mixing of liquid components of the food industry
DD269169A1 Method for controlling processes for the production of beer, particularly in large-grit tank, by determining the biomassegradient
DD268040A1 Sampling saucer in food export
DD266583A1 Method for the production of partially operated hop pellets from zapfhopfen