| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Mexico | 4 | |
| #2 | Australia | 3 | |
| #3 | Canada | 3 | |
| #4 | Estonia | 3 | |
| #5 | Israel | 3 | |
| #6 | Morocco | 3 | |
| #7 | South Africa | 3 | |
| #8 | Brazil | 2 | |
| #9 | EAPO (Eurasian Patent Organization) | 2 | |
| #10 | EPO (European Patent Office) | 2 | |
| #11 | New Zealand | 2 | |
| #12 | Poland | 2 | |
| #13 | Slovakia | 2 | |
| #14 | Czechia | 1 | |
| #15 | Algeria | 1 | |
| #16 | Ireland | 1 | |
| #17 | India | 1 | |
| #18 | Norway | 1 | |
| #19 | Ukraine | 1 | |
| #20 | United States | 1 |
| # | Industry | |
|---|---|---|
| #1 | Pharmaceuticals | |
| #2 | Foods and drinks | |
| #3 | Organic fine chemistry | |
| #4 | Machines | |
| #5 | Biotechnology | |
| #6 | Measurement |
| # | Technology | |
|---|---|---|
| #1 | Therapeutic chemical compounds | |
| #2 | Medical preparations | |
| #3 | Foods | |
| #4 | Specific use of cosmetics | |
| #5 | Unspecified technologies | |
| #6 | Enzymes | |
| #7 | Special foods | |
| #8 | Microorganisms | |
| #9 | Analysing materials | |
| #10 | Measuring microorganism processes |
| # | Name | Total Patents |
|---|---|---|
| #1 | De Simone Claudio | 22 |
| #2 | Simone Claudio De | 14 |
| #3 | Cavaliere Widow Vesely Renata | 2 |
| #4 | De Simone Klaudio | 1 |
| #5 | Tzoutzoglou Sonia | 1 |
| #6 | Contini Carlo | 1 |
| Publication | Filing date | Title |
|---|---|---|
| IE20011100A1 | Analytical Method for Detecting Alkaline Sphingomyelinase and Kit for Use in Such Method | |
| BR0011447A | Composition comprising alkaline sphingomyelinase for application as a dietary preparation, food supplement or pharmaceutical product | |
| NZ516020A | Dietary or pharmaceutical composition for use for the prevention or treatment of hyperoxaluria |