Learn more

UNIV SHANGHAI FISHERIES

Overview
  • Total Patents
    69
About

UNIV SHANGHAI FISHERIES has a total of 69 patent applications. Its first patent ever was published in 2003. It filed its patents most often in China. Its main competitors in its focus markets environmental technology are KOBAYASHI KANKYO KAGAKU KENKYU, TIANJIN HANGU DISTR FUXIANG FE and GUANGQING WANG.

Patent filings in countries

World map showing UNIV SHANGHAI FISHERIESs patent filings in countries
# Country Total Patents
#1 China 69

Patent filings per year

Chart showing UNIV SHANGHAI FISHERIESs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Zhi Han 14
#2 Jing Xie 8
#3 Fei Lou 5
#4 Bo Liu 4
#5 Sheng Luo 4
#6 Yuqiang Sun 3
#7 Guozhi Luo 3
#8 Shunsheng Chen 3
#9 Hongxin Tan 3
#10 Xianghong Kong 3

Latest patents

Publication Filing date Title
CN101580301A Ecological repairing method of porphyry macroalgae to eutrophic open sea area
CN101580302A Ecological repairing method of sphagna macroalgae to eutrophic open sea area
CN101275156A Collagen bioactive peptide, preparation and use thereof
CN101253896A Gem fish oil micro-capsule and preparing method thereof
CN101473868A Technique for cooling mushroom
CN101473881A Technique for making chrysanthemum plum tea
CN101476761A Method for reducing peculiar smell in toilet
CN101473984A Snow pear beverage produced by freeze drying method
CN101467534A Small steamed bun and preparation method thereof
CN101461421A Method for processing egg milk fermented active lactic acid bacteria beverage
CN101461521A Method for preparing composite functional health-care beverage containing sweet potato and chrysanthemum
CN101464455A Detection method for octopamine and its precursor compound tyramine content in fish sauce
CN101157719A Method for separating and purifying molecule recombination collagen protein
CN101143429A Method for trimming laser auxiliary mechanical diamond grinding wheel based on fiber-optical laser
CN101393193A Freezed shrimp meat quality evaluation method
CN101393192A Freezed shrimp meat quality grading method
CN101100488A A kind of preparation method of asparagus active polysaccharide
CN101108055A Double-cold source energy-saving type refrigerated counter
CN101332047A Method for preventing drinking machine from dry burning
CN101331874A Cut-flower forecooling method