BR102020013296A2
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composites of agro-industry by-products with natural binders
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BR102019018475A2
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BIOCOMPOSITE MATERIALS WITH THERMOPLASTIC MATRIX AND DISPERSAL PHASE FIBERS AND WASTE FROM OLEAGINOUS FRUIT (OITICICA AND OITI) AND OTHER ADDITIVES
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BR102019018341A2
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BIOPRODUCTS CONTAINING CHRYSINE WITH HEALING ACTIVITY
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BR102019013424A2
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N-SULPHONYLINDOL DERIVATIVES IN PESTICIDED FORMULATIONS AGAINST INSECTS
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BR102018073957A2
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Biological nematicide
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BR102018073362A2
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Multicomponent ternary system with crysina and its process of obtaining
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BR102018069491A2
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composite obtained from ceramic tricalcium phosphate and poly (vinyl alcohol) polymer via tape bonding
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BR102018069037A2
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Adsorption system for obtaining data of balance, kinetics and thermal effects in solid / gas systems
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BR102018068191A2
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BIOFORMULATIONS BASED ON THE PRINCIPLES OF ARISTOLOCHIA TRILOBATA AND P-CIMENE FOR THE CONTROL OF AEDES AEGYPTI
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BR102018016192A2
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Polymers of cyclodextrins synthesized with glutamic acid, process of obtaining and uses
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BR102018014228A2
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composites of organic origin
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BR102018013146A2
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Colorimetric analysis kit of dimethil sulphide in beer
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BR102018008968A2
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liquid crystal for nasal application of isoniazid
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BR102017021235A2
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Efficient purple potato (ipomea batatas l.) tablet enriched with ascorbic acid
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BR102017021031A2
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Development of a probiotic compound from cashew (anacardium occidentale l.)
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BR102017020697A2
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Obtaining gas xantana polysacarideous for fermentation of milk and wine passion as a carbon source and nutritional supplement
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BR102017020619A2
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Formulation containing monoterpene for pain treatment
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BR102017020588A2
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Multi-use portable accessory
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BR102017015140A2
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mixed jelly with umbu (spondias tuberosa arr. Câmara) and mangaba (hancornia speciosa gomes) added with fructooligosaccharide
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BR102017014485A2
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Inclusion complex of phytic acid in liposomes for use in biological systems
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