| # | Country | Total Patents | |
|---|---|---|---|
| #1 | United Kingdom | 5 | |
| #2 | China | 2 | |
| #3 | EPO (European Patent Office) | 2 | |
| #4 | Republic of Korea | 2 | |
| #5 | United States | 2 | |
| #6 | WIPO (World Intellectual Property Organization) | 2 | |
| #7 | Australia | 1 | |
| #8 | Canada | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Pharmaceuticals | |
| #3 | Biotechnology |
| # | Technology | |
|---|---|---|
| #1 | Medical preparations | |
| #2 | Therapeutic chemical compounds | |
| #3 | Special foods | |
| #4 | Foods | |
| #5 | Microorganisms | |
| #6 | Enzymes |
| # | Name | Total Patents |
|---|---|---|
| #1 | Cutting Simon | 12 |
| #2 | Huynh Hong | 7 |
| Publication | Filing date | Title |
|---|---|---|
| GB202013874D0 | Treatment and prevention of viral infections | |
| GB201911925D0 | Formulations for prevention or reduction of c. difficile infections | |
| GB201802720D0 | Pathogenic bacteria | |
| GB201718133D0 | Modified bacterial spores | |
| GB201712904D0 | Vaccine |