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SHIMAYA KK

Overview
  • Total Patents
    19
About

SHIMAYA KK has a total of 19 patent applications. Its first patent ever was published in 1976. It filed its patents most often in Japan and Taiwan. Its main competitors in its focus markets environmental technology, materials and metallurgy and packaging and shipping are FURUKAWA SHIGENOBU, LOUIS BONNET and ZHENGZHOU JIAYIBEI PACKAGING DESIGN CO LTD.

Patent filings in countries

World map showing SHIMAYA KKs patent filings in countries
# Country Total Patents
#1 Japan 18
#2 Taiwan 1

Patent filings per year

Chart showing SHIMAYA KKs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Takeshita Yasuo 4
#2 Muramatsu Zenpachi 4
#3 Harada Riyouhiko 4
#4 Sakai Wataru 3
#5 Takeda Imao 2
#6 Nishioka Kyoji 2
#7 Ozuru Masaru 2
#8 Saikane Takumi 1
#9 Shima Norimasa 1
#10 Suga Osamu 1

Latest patents

Publication Filing date Title
JP2002112759A Method for producing fermented food, ceramic for maturing fermented food and method for producing the same
JP2002079098A Method for manufacturing ceramic for cleaning exhaust gas and converter for cleaning exhaust gas
JP2003112962A Method for manufacturing far infrared emitting ceramics
JPH1121705A Device for adjusting hip girth of skirt
JPH08324653A Cooking container for microwave heater
JPH07291366A Cooking bag for microwave oven
JPH06115707A Vessel elevating and tilting device
JPH0648420A Packing bag gripping and transferring device
JPH03118328A Physiologically active substance for preventing and treating hypertension, hyperlipidemia and obesity
JPH03117467A Food and medicine for prevention and remedy of hypertension, hyperlipemia and obesity
JPS63216441A Filmlike property imparting agent for sheetlike food
JPS63216439A Production of sheetlike food
JPS6368049A Humectant for food, adhesive paste for food using said humectant and preparation of said humectant
JPS6368066A Production of sheetlike food
JPS5332155A Method of producing dried fish product rich in nutrient and flavor
JPS5332157A Method of producing seasoned dried fish product
JPS5332156A Method of producing dried fish product rich in nutrient and flavor
JPS5332158A Method of producing seasoned dried fish product