Preparation of quinoa instant soup (chenopodium quinoa), using a parboiling process (pre-cooking).
MX2018006948A
Graphene nanoplatelets obtaining process through the steam explosion and ultrasonic exfoliation technique.
MX2018006731A
Wheelchair with manual propulsion mechanism.
MX2018006871A
Ca-cd rectifier circuit with curl port.
MX2018006873A
Launching coil for a reluctance accelerator.
MX2018004811A
Photorreactor-rheometer with rotating discs.
MX2018004747A
Apparatus for determining electrical conductivity, k, ca, mg, na, using a capacitive sensor with integrated spectroscopy techniques and neural networks.
MX2018003083A
Electrospinning device for manufacturing nonwoven polymer micro and nanofiber materials.
MX2018002745A
Crate-type cover for roofs.
MX2018001288A
Method for measuring sphere, cylinder, and axis in ophthalmic lenses.
MX2018001275A
Process for the generation of nanocapsules from formulations with materials of plant origin and process for obtaining the same.
MX2018000710A
Beverage based on several species of oak leaves infusions fermented with the kombucha fungi with cardioprotective, antioxidant, anti-inflammatory, anti-obesogenic and anti-lipidemic effect.
MX2017016726A
Integral system for measuring and protecting energy consumption.
MX2017016723A
Process for the production of acetic acid in continuous culture by the yeast brettanomyces.
MX2017016733A
Process for obtaining moringa powder from an ethanolic extract of moringa leaves (moringa oleifera).
MX2017016735A
Process for the production of crosslinked enzymatic aggregates of a thermo-alkalophilic lipase.
MX2017016727A
Spray mill for products with high-fat content.
MX2017016731A
Formulation of a product for use as a biological control agent of moniliasis disease affecting cocoa culture.
MX2017016722A
Process for nixtamalization of corn with microwave cooking.
MX2017016738A
A coating based on nejayote and its application in post-harvest.
