PROCOGNIA LTD has a total of 23 patent applications. Its first patent ever was published in 2000. It filed its patents most often in United States, EPO (European Patent Office) and Canada. Its main competitors in its focus markets measurement, biotechnology and machines are IMMCO DIAGNOSTICS, MARKMAN OFER and ATHEROTECH INC.
# | Country | Total Patents | |
---|---|---|---|
#1 | United States | 9 | |
#2 | EPO (European Patent Office) | 4 | |
#3 | Canada | 3 | |
#4 | Australia | 2 | |
#5 | Brazil | 2 | |
#6 | Israel | 2 | |
#7 | WIPO (World Intellectual Property Organization) | 1 |
# | Industry | |
---|---|---|
#1 | Measurement | |
#2 | Biotechnology | |
#3 | Machines | |
#4 | Organic fine chemistry |
# | Technology | |
---|---|---|
#1 | Analysing materials | |
#2 | Measuring microorganism processes | |
#3 | Unspecified technologies | |
#4 | Fermentation | |
#5 | Combinatorial chemistry | |
#6 | Heterocyclic compounds |
# | Name | Total Patents |
---|---|---|
#1 | Markman Ofer | 19 |
#2 | Amor Yehudit | 8 |
#3 | Or Einat | 6 |
#4 | Shvartser Leonid | 5 |
#5 | Gulko Mirit Kolog | 5 |
#6 | Kleinman Fredi | 3 |
#7 | Oron Assaf Assaph Peretz | 3 |
#8 | Rosenfeld Rakefet | 3 |
#9 | Rothman Chana | 3 |
#10 | Samokovlisky Albena | 3 |
Publication | Filing date | Title |
---|---|---|
US2008182282A1 | Methods for comparitive analysis of carbohydrate polymers and carbohydrate polymers identified using same | |
US2007092915A1 | Method for characterizing a carbohydrate polymer | |
CA2548219A1 | Method for analyzing a glycomolecule | |
AU2002362903A1 | Method of preparing purified biologically active oligosaccharide libraries | |
US7079955B2 | System and method for integrated analysis of data for characterizing carbohydrate polymers | |
CA2428150A1 | Methods for comparitive analysis of carbohydrate polymers | |
EP1281082A1 | Method and composition for analyzing a carbohydrate polymer | |
US7132251B1 | Method and composition for analyzing a carbohydrate polymer | |
US7056678B1 | Polysaccharide structure and sequence determination |