PROBI AB has a total of 329 patent applications. It increased the IP activity by 73.0%. Its first patent ever was published in 1989. It filed its patents most often in Australia, WIPO (World Intellectual Property Organization) and EPO (European Patent Office). Its main competitors in its focus markets pharmaceuticals, foods and drinks and biotechnology are NIKKEN SOHONSHA CORP, BIO BALANCE CORP and BIOMAN S R L.
# | Country | Total Patents | |
---|---|---|---|
#1 | Australia | 36 | |
#2 | WIPO (World Intellectual Property Organization) | 32 | |
#3 | EPO (European Patent Office) | 29 | |
#4 | Canada | 26 | |
#5 | China | 25 | |
#6 | Brazil | 24 | |
#7 | United States | 21 | |
#8 | Republic of Korea | 20 | |
#9 | Sweden | 20 | |
#10 | Norway | 12 | |
#11 | United Kingdom | 11 | |
#12 | New Zealand | 11 | |
#13 | Russian Federation | 11 | |
#14 | Poland | 10 | |
#15 | South Africa | 8 | |
#16 | Mexico | 6 | |
#17 | Hong Kong | 5 | |
#18 | Finland | 3 | |
#19 | Argentina | 2 | |
#20 | Chile | 2 | |
#21 | Estonia | 2 | |
#22 | Hungary | 2 | |
#23 | India | 2 | |
#24 | Philippines | 2 | |
#25 | Singapore | 2 | |
#26 | Denmark | 1 | |
#27 | Israel | 1 | |
#28 | Japan | 1 | |
#29 | Serbia | 1 | |
#30 | Slovenia | 1 |
# | Industry | |
---|---|---|
#1 | Pharmaceuticals | |
#2 | Foods and drinks | |
#3 | Biotechnology | |
#4 | Machines | |
#5 | Environmental technology |
# | Technology | |
---|---|---|
#1 | Medical preparations | |
#2 | Therapeutic chemical compounds | |
#3 | Foods | |
#4 | Microorganisms | |
#5 | Microorganisms | |
#6 | Special bacteria in foodstuffs | |
#7 | Special foods | |
#8 | Unspecified technologies | |
#9 | Dairy products | |
#10 | Climate change adaptation technologies |
# | Name | Total Patents |
---|---|---|
#1 | Ahrne Siv | 61 |
#2 | Berggren Anna | 59 |
#3 | Molin Goeran | 56 |
#4 | Jeppsson Bengt | 52 |
#5 | Johansson Marie-Louise | 47 |
#6 | Alenfall Jan | 36 |
#7 | Naruszewicz Marek | 33 |
#8 | Molin Goran | 26 |
#9 | Wold Agnes | 24 |
#10 | Larsson Niklas | 20 |
Publication | Filing date | Title |
---|---|---|
GB201908706D0 | Lactobacillus compositions and uses thereof | |
EP3806877A1 | Probiotic compositions and uses thereof | |
GB201908154D0 | Lactobacillus compositions and uses thereof | |
GB201905389D0 | Probiotic compositions and uses | |
GB201905386D0 | Probiotic compositions and uses thereof | |
KR20210023972A | Lactobacillus plantarum composition and use thereof | |
GB201809947D0 | Probiotic compositions and uses thereof | |
CA3049624A1 | Probiotic compositions and uses thereof | |
GB201709763D0 | Biological materials and methods | |
GB201709731D0 | Probiotic compositions and uses thereof | |
GB201708932D0 | Microbial compositions | |
GB201700542D0 | Probiotic compositions and uses thereof | |
GB201600975D0 | Novel strain of probiotic bacteria and compositions and uses thereof | |
AU2015202992A1 | Non-fermented compositions comprising a cereal based fraction and a probiotic and uses thereof | |
GB201412304D0 | Probiotic fruit and/or vegetable beverages | |
KR20150133284A | Probiotic strains for use in treatment or prevention of osteoporosis | |
KR20120107106A | Non-fermented compositions comprising a cereal based fraction and a probiotic and uses thereof | |
CN102448331A | Probiotic juice drink | |
EP2155221A1 | A method for modifying polyphenol containing plant materials and medical uses of modified polyphenol plant containing materials | |
KR20090127415A | Use of lactobacillus plantarum for increasing bacterial diversity |