| # | Country | Total Patents | |
|---|---|---|---|
| #1 | Italy | 8 | |
| #2 | EPO (European Patent Office) | 6 | |
| #3 | United States | 2 | |
| #4 | WIPO (World Intellectual Property Organization) | 2 | |
| #5 | Brazil | 1 | |
| #6 | Colombia | 1 |
| # | Industry | |
|---|---|---|
| #1 | Furniture and games | |
| #2 | Foods and drinks | |
| #3 | Macromolecular chemistry and polymers |
| # | Technology | |
|---|---|---|
| #1 | Kitchen equipment | |
| #2 | Cocoa and sweets | |
| #3 | Food shaping | |
| #4 | Bakers' ovens | |
| #5 | Macromolecular compounds compositions | |
| #6 | Special macromolecular compounds |
| # | Name | Total Patents |
|---|---|---|
| #1 | Raineri Paolo | 11 |
| #2 | Raineri Corinna | 5 |
| #3 | Perrone Cosimo | 2 |
| #4 | Raineri Pavoni Corinna | 1 |
| #5 | Pavoni Maurizio | 1 |
| Publication | Filing date | Title |
|---|---|---|
| EP2878206A1 | Mould for food products | |
| WO2006111838A2 | Steam cooking vessel | |
| US2007295227A1 | Flexible Colander | |
| EP1598401A1 | Flexible food grade silicone elastomer-based mold, method of making a flexible food grade mold and use of silicone elastomers resulting from a platinum-catalyzed cross-linking process with further PTFE addition for making flexible food grade molds | |
| EP1566125A1 | Egg holder | |
| EP1486122A1 | Baking pan support foot |