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ORIENTAL BREWERY CO LTD

Overview
  • Total Patents
    29
  • GoodIP Patent Rank
    210,220
  • Filing trend
    ⇩ 100.0%
About

ORIENTAL BREWERY CO LTD has a total of 29 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 1986. It filed its patents most often in Republic of Korea, China and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets foods and drinks, it methods for management and packaging and shipping are EZRA MEIR, CARLSBERG BREWERIES AS and BASS MACHINE HOLDINGS LTD.

Patent filings in countries

World map showing ORIENTAL BREWERY CO LTDs patent filings in countries

Patent filings per year

Chart showing ORIENTAL BREWERY CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Baek Un-Hwa 6
#2 Ko Young Tai 5
#3 Lee Seok Hyeong 4
#4 Jung Yeong Sik 4
#5 Kim Byeong Cheol 4
#6 Lee Min Hee 3
#7 Nah Dong Hyuk 3
#8 Yang Ji-Young 2
#9 Hong Seong Yong 2
#10 Chung Young Shik 2

Latest patents

Publication Filing date Title
KR20190014982A Draft Machine
WO2017155374A2 All-in-one draft machine.
KR101435012B1 System and Method for Controlling liquid Filling
KR20120099868A System and method for supporting the front business job using credit information
KR20120098086A Beer dispenser device
KR20110129998A Preparation method of low calorie beer or non-alcoholic malt beverage
KR20110097041A Label with metal reactive notice part
KR20100031170A The system which supports dashboard which synthesis analyzes a business job condition
KR20100016800A The system which supports the information which relates with the buyers online network in base
KR20100011775A The system which supports the front business job online network in base
KR20100004734A The system which supports the front business job online network in base
KR20100004424A The system which supports the front business job online network in base
KR20050012921A The Draft Tower which could be display Beer's temperature
KR20030033678A Apparatus for detecting defects on glass bottle
KR20010056216A Method for Producing of Ginseng Beer
KR20010056217A Method for Producing of Malt Beverage Containing Ginseng
KR20010002861A Production Of Non-alcoholic Malt Beverage By Limited Fermentation
KR20010002136A Beer Brewing Process To Reduce Malt Content
KR100440723B1 Method for producing beer using immobilized yeast with reduced production cost and uniformed quality
KR100223527B1 A continuous processing method of non-alcoholic beer