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JPH10155419A
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Sweetness bateriostatic water as well as sweetness improvement and bateriostasis method for food
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JPH10108619A
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Food browning preventive water and food browning preventive method
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JPH0928400A
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Purification and recovering system of sugar solution mist-containing vapor
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JPH0994075A
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Tofu having freeze resistance and its production
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JPH0975982A
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Mixed bed type anaerobic treatment device for organic waste water
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JPH0958602A
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Filling and packaging methods for powdery body or granular body, etc., with non-air-permeable packaging material
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JPH08173200A
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Spherical granule of saccharides and its production
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JPH089986A
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Production of mannose or mixture of mannose and fructose
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JPH07213282A
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Production of thermistabler alpha-1,3-glucanase
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JPH07132048A
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Liquid sherbet base, its production and production of sherbet
|
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JPH07123993A
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Production of disaccharides from fructose
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JPH05208912A
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Proliferation-inhibiting method of salmonella
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JPH05207861A
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Sweetener composition
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JPH05137590A
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Purification of lactosyl fructoside by microorganism
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JPH05130885A
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Production of sugar syrup having high lactosylfructoside content by microorganism
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JPH07171000A
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Solidification-resistant sugar
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JPH03244381A
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New restriction enzyme and its production
|
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JPH03216188A
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New restriction enzyme and production thereof
|
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JPH03198773A
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Novel heat-resistant levan sucrase and its production
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JPH03112484A
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Novel restriction enzyme and its production
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