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NAGATA SANGYO KK

Overview
  • Total Patents
    24
  • GoodIP Patent Rank
    207,511
About

NAGATA SANGYO KK has a total of 24 patent applications. Its first patent ever was published in 1981. It filed its patents most often in Japan. Its main competitors in its focus markets machines are MEIKO KOGYO KK, MARUKA SEIKI KK and FUKUI FISHING NET.

Patent filings in countries

World map showing NAGATA SANGYO KKs patent filings in countries
# Country Total Patents
#1 Japan 24

Patent filings per year

Chart showing NAGATA SANGYO KKs patent filings per year from 1900 to 2020

Focus industries

# Industry
#1 Machines

Focus technologies

Top inventors

# Name Total Patents
#1 Murayama Ryuji 8
#2 Sugimoto Masakazu 6
#3 Doumae Takashi 4
#4 Oneda Yoji 4
#5 Domae Takashi 4
#6 Osada Takashi 4
#7 Osada Arihiro 4
#8 Maeda Yoshihiro 3
#9 Muranaka Yasuto 2
#10 Yamamoto Tatsuo 2

Latest patents

Publication Filing date Title
JP2019047772A Food product modifier and method for producing the same
JP2017018012A Simple determination method for gingivitis/periodontitis and simple determination kit thereof
JP2016036774A Stabilized emulsifier composition
JP2012247669A Electric stand for school teaching material
JP2012238464A Desk lamp for school teaching material
JP2011019465A Method for measuring lactatic acid dehydrogenase activity
JP2010130924A Diagnostic test paper for periodontal disease
JP2009301860A Illumination device
JP2008193996A Method for producing wheat flour for sponge cake
JP2007267469A Portable tool for emergency/disaster
JP2006328017A PROTEIN HAVING alpha-AMYLASE INHIBITORY ACTIVITY
JP2005289850A Production method of material containing high concentration of quercetin
JP2005034046A Method for eliminating allergen contained in wheat starch
JP2003286296A Method of preparation for amylase inhibitor
JP2002262859A Cryophilic enzyme-producing mold
JPH09176191A Production of wheat gluten-derived amylase inhibitor derived from wheat gluten
JPH08201A Method for separating and recovering gluten and wheat starch
JPH05339506A Functional composite material
JPH0517591A Forming of gluten and formed gluten produced thereby
JPH0267109A Gluten molded body