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MOLDAVSKIJ NII PISHCHEVOJ PROM

Overview
  • Total Patents
    41
About

MOLDAVSKIJ NII PISHCHEVOJ PROM has a total of 41 patent applications. Its first patent ever was published in 1973. It filed its patents most often in USSR (Union of Socialist Soviet Republics). Its main competitors in its focus markets consumer goods, foods and drinks and thermal processes are TECHNICAN COMPANY LTD, INTEGRAL PROCESS SYST INC and FOSTER REFRIGERATOR CORP.

Patent filings in countries

World map showing MOLDAVSKIJ NII PISHCHEVOJ PROMs patent filings in countries
# Country Total Patents
#1 USSR (Union of Socialist Soviet Republics) 41

Patent filings per year

Chart showing MOLDAVSKIJ NII PISHCHEVOJ PROMs patent filings per year from 1900 to 2020

Focus technologies

Top inventors

# Name Total Patents
#1 Silich Aleksandra A 6
#2 Bobrakov Boris P 5
#3 Bantysh Lina A 4
#4 Popovskij Vasilij G 4
#5 Shlyagun Galina V 4
#6 Ivasyuk Natalya T 4
#7 Vojtko Andrej M 4
#8 Kolesova Tatyana V 3
#9 Shafir Leonid I 3
#10 Gorshunova Galina B 3

Latest patents

Publication Filing date Title
SU1594341A2 Arrangement for distributing cooling medium in vehicle chamber
SU1458428A1 Apparatus for removing paint and lacquer coatings from inner surface of horizontal cylindrical tanks
SU1495604A1 Vortex air cooler
SU1405769A1 Method of producing apple powder
SU1442798A1 Vortex air cooler
SU1430054A1 Membrane element of tubular type
SU1383061A1 System for preparing air for refrigerating chamber
SU1285280A1 Air distributing device for refrigerating chamber
SU1204223A1 Horizontal extractor
SU1175520A1 Horizontal extractor
SU1183794A1 Method of preparing fruit puree and juice for storage
SU1168181A1 Method of producing fruit desert from dry fruits
SU1163828A1 Method of determining duties of food sterilization in containers
SU1120959A1 Method of producing dry fruit-berry jelly
SU1156613A1 Method of producing canned fruit and berries
SU978812A1 Dry fruit preparation method
SU991984A1 Method of preparing preserved vegetable for a snack
SU988315A1 Precoat filter
SU936920A1 Method of cold sterilization of reservoirs with polymeric anticorrosion coating assigned for aceptic storage of juice production semifabricates
SU976925A1 Method of preparing fruits for storage