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MARUDAI FOOD

Overview
  • Total Patents
    21
About

MARUDAI FOOD has a total of 21 patent applications. Its first patent ever was published in 1987. It filed its patents most often in Japan. Its main competitors in its focus markets foods and drinks are BOYAUDERIE DES ALPES SARL, SHIYOKUNIKU SEISAN GIJUTSU KEN and TRIO FOOD PROC MACHINERY AS.

Patent filings in countries

World map showing MARUDAI FOODs patent filings in countries
# Country Total Patents
#1 Japan 21

Patent filings per year

Chart showing MARUDAI FOODs patent filings per year from 1900 to 2020

Focus industries

# Industry
#1 Foods and drinks

Focus technologies

# Technology
#1 Meat processing

Top inventors

# Name Total Patents
#1 Momoi Hideo 10
#2 Minegishi Yutaka 7
#3 Ida Taro 5
#4 Tsukamasa Yasuyuki 4
#5 Kimura Eiichi 3
#6 Katayama Kazunori 2
#7 Sugiyama Masaaki 2
#8 Fujino Masayuki 2
#9 Owatari Noboru 2
#10 Yasumoto Noritsugu 2

Latest patents

Publication Filing date Title
JPH1132665A Meat filter
JPH10313769A Pickle liquid degassing device
JPH10262545A Combined use-type mobile wagon for heat treatment of ham and sausage
JPH10236628A Lunch subsidiary dish-dishing up conveyor
JPH1014485A Retainer for long raw bacon in slice-packed bacon
JPH08310957A Antimicrobial agent
JPH0866167A Production of multilayer sausage having skin
JPH0866166A Apparatus for providing roasted pattern to raw formed product of hamburger steak kneaded meat
JPH07232711A Vacuum-packing method
JPH07184601A Production of roughly minced sausage
JPH07112714A Manufacture of curved sausage
JPH07108493A Product receiving method and device for slicer device of ham and the like
JPH0787934A Production of processed meat product
JPH0739295A Production of sausage with casing
JPH0723692A Production of curved extruded paste meat product and nozzle for its production
JPH04346771A Production of meat-paste food coated with collagen
JPH03147766A Fish meat raw material for fish paste food and its preparation
JPH0365161A Functional food
JPH02299567A Method for aging meat
JPH01139923A Sheet for scorching foodstuff by microwave heating