LYCKEBY CULINAR AB has a total of 22 patent applications. Its first patent ever was published in 2006. It filed its patents most often in WIPO (World Intellectual Property Organization), EPO (European Patent Office) and Sweden. Its main competitors in its focus markets foods and drinks, pharmaceuticals and biotechnology are ELIXI OIL OY, 463IP PARTNERS LLC and ORIOLA OY.
# | Country | Total Patents | |
---|---|---|---|
#1 | WIPO (World Intellectual Property Organization) | 7 | |
#2 | EPO (European Patent Office) | 5 | |
#3 | Sweden | 4 | |
#4 | United States | 2 | |
#5 | Australia | 1 | |
#6 | China | 1 | |
#7 | Japan | 1 | |
#8 | Norway | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Pharmaceuticals | |
#3 | Biotechnology | |
#4 | Macromolecular chemistry and polymers |
# | Technology | |
---|---|---|
#1 | Foods | |
#2 | Medical preparations | |
#3 | Special foods | |
#4 | Fodder | |
#5 | Bakery products | |
#6 | Microorganisms | |
#7 | Macromolecular compounds compositions | |
#8 | Edible oils | |
#9 | Therapeutic chemical compounds |
# | Name | Total Patents |
---|---|---|
#1 | Lundberg Jan-Olof | 19 |
#2 | Ralvert Klas | 4 |
#3 | Pierzynowski Stefan | 1 |
Publication | Filing date | Title |
---|---|---|
WO2014003634A1 | Emulsifier system in the form of a paste | |
US2015110921A1 | Use of a dried starch based flour | |
WO2012099527A1 | Powder emulsifier | |
WO2010030221A1 | Dietary fibre of tapioca origin | |
WO2010002311A1 | Flavour and texture additive material | |
WO2007145574A1 | Heat processed vegetabilic fiber preparation and its use as inhibitor of the effects of carcinogenic substances in humans or animals | |
AU2007241591A1 | Flavour release material and its use in different food products |