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KYONGSANGNAM-DO

Overview
  • Total Patents
    11
  • GoodIP Patent Rank
    149,726
  • Filing trend
    ⇩ 100.0%
About

KYONGSANGNAM-DO has a total of 11 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2015. It filed its patents most often in Republic of Korea. Its main competitors in its focus markets foods and drinks, environmental technology and agriculture are ACADEMY OF AGRICULTURAL SCIENCES ENSHI TUJIA & MIAO AUTONOMOUS PREFECTURE, JIN QIUYING and SUH DONG JU.

Patent filings in countries

World map showing KYONGSANGNAM-DOs patent filings in countries
# Country Total Patents
#1 Republic of Korea 11

Patent filings per year

Chart showing KYONGSANGNAM-DOs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Kim Min Keun 3
#2 Lee Sang Dae 3
#3 An Dong Chun 2
#4 Been Chul Gu 2
#5 Kim Jin Gi 2
#6 Park Bo Kyung 2
#7 Chung Yong Mo 2
#8 Lee Byeong Jeong 2
#9 Kim Hee Dae 2
#10 Hwang Ju Chean 2

Latest patents

Publication Filing date Title
KR101790049B1 Manufacture method of persimmon vinegar added persimmon leaf
KR20170016810A Specific PCR primers discriminating of mating type A4Bx in Pleurotus eryngii
KR101728693B1 Method for manufacturing Chogyetang's meat broth and method for manufacturing Chogyetang using the same
KR101746413B1 Primer set for diagnosing Downy mildew, composition and kit comprising the same
KR20160115871A Pcr primers for determination of cultivars of pleurotus ostreatus, suhan-1ho, whasung-2ho and gimje-9ho
KR101699854B1 Multi cup bed for hydroponic cultivation of strawberries
KR101679536B1 Blueberry product method by nutrient solution
KR101688766B1 Organic fertilizer including Thermal polyaspartic acid manufacturing method
KR20170084936A Low cost LED plant factory establish and manage method for small pot flower
KR20170073895A Granules for preparing puffed snacks, and method for preparing puffed rice snacks using the same
KR20170017045A cultivation method for compact chrysanthemum using LED