KK HAYASHIBARA SEIBUTSU KAGAKU KENKYUJO has a total of 15 patent applications. Its first patent ever was published in 2002. It filed its patents most often in Australia, Canada and EPO (European Patent Office). Its main competitors in its focus markets pharmaceuticals, foods and drinks and organic fine chemistry are MSIKA PHILIPPE, SHIRAKO KK and SHIRAKO CO LTD.
# | Country | Total Patents | |
---|---|---|---|
#1 | Australia | 12 | |
#2 | Canada | 1 | |
#3 | EPO (European Patent Office) | 1 | |
#4 | Taiwan | 1 |
# | Industry | |
---|---|---|
#1 | Pharmaceuticals | |
#2 | Foods and drinks | |
#3 | Organic fine chemistry | |
#4 | Biotechnology |
# | Technology | |
---|---|---|
#1 | Therapeutic chemical compounds | |
#2 | Foods | |
#3 | Medical preparations | |
#4 | Sugars | |
#5 | Fermentation | |
#6 | Specific use of cosmetics | |
#7 | Special foods | |
#8 | Microorganisms | |
#9 | Food shaping | |
#10 | Bakery products |
# | Name | Total Patents |
---|---|---|
#1 | Miyake Toshio | 9 |
#2 | Fukuda Shigeharu | 8 |
#3 | Kubota Michio | 6 |
#4 | Nishimoto Tomoyuki | 4 |
#5 | Aga Hajime | 3 |
#6 | Watanabe Hikaru | 2 |
#7 | Ishihara Tatsuya | 1 |
#8 | Chaen Hiroto | 1 |
#9 | Tanabe Fujimi | 1 |
#10 | Ohashi Emiko | 1 |
Publication | Filing date | Title |
---|---|---|
AU2007270359A1 | Anhydrous crystalline beta-maltose, method of producing the same and use thereof | |
AU2004226032A1 | Polypeptide | |
AU2004224492A1 | Method of powdering nonsugar component and powdering base |