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KIKU MASAMUNE SAKE BREWING CO

Overview
  • Total Patents
    25
  • GoodIP Patent Rank
    190,089
  • Filing trend
    ⇩ 100.0%
About

KIKU MASAMUNE SAKE BREWING CO has a total of 25 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 1992. It filed its patents most often in Japan. Its main competitors in its focus markets environmental technology are CHIKEN KOGYO KK, T I SARATOVSKOGO G TEKHN UNI and BEIJING SCIENCE TECHNOLOGY UNI.

Patent filings in countries

World map showing KIKU MASAMUNE SAKE BREWING COs patent filings in countries
# Country Total Patents
#1 Japan 25

Patent filings per year

Chart showing KIKU MASAMUNE SAKE BREWING COs patent filings per year from 1900 to 2020

Focus industries

Top inventors

# Name Total Patents
#1 Hara Masamichi 10
#2 Mizoguchi Haruhiko 9
#3 Takahashi Toshinari 9
#4 Sueno Kazuo 6
#5 Furukawa Keiji 4
#6 Kano Takehito 3
#7 Yamada Tasuku 3
#8 Iwai Yoko 2
#9 Nakatsuru Arinori 2
#10 Kondo Sayo 2

Latest patents

Publication Filing date Title
JP2020137508A Screening methods for novel yeast mutants, yeast mutants and uses thereof
JP2017121251A Yeast with high production capacity of ethyl caproate, and method of producing fermentation product using that yeast
JP2018033436A Screening method of novel mutant yeast and application thereof
JP2017121204A Yeast with high production capacity of ethyl caproate, and method of producing fermentation product using that yeast
JP2017029125A Novel alcoholic beverage and production method thereof
JP2016074647A Rice fermented products by lactic acid bacteria having moisture retention effect
JP2012241012A Anti-acne bacteria composition
JP2011168520A Lactic acid bacterium having melanogenesis inhibitory action and use thereof
JP2010158216A Lactic bacterium having immunoregulation activity
JP2005112467A Container for liquor drink capable of being heated by microwave oven
JP2005130708A Method for producing alcoholic beverage
JP2003299475A Method for producing unrefined rice wine
JP2003199556A Method for producing sake (rice wine)
JP2002345464A Two micron type vector capable of maintaining high copy number under non-selective pressure
JP2002199977A Vessel for diluting liquor
JP2002153253A Method for blending sake
JP2002085047A Method for mixing sake
JP2002073880A Prize contents system, and proper code setting method by commodity
JP2001054390A Glutamate decarboxylase gene, vector, transformant obtained by using the same and its utilization
JP2000093161A Breeding of yeast highly productive of fumaric acid and production of sake using the same yeast