| # | Country | Total Patents | |
|---|---|---|---|
| #1 | WIPO (World Intellectual Property Organization) | 6 | |
| #2 | EPO (European Patent Office) | 5 | |
| #3 | United States | 5 | |
| #4 | Canada | 1 | |
| #5 | China | 1 |
| # | Industry | |
|---|---|---|
| #1 | Biotechnology | |
| #2 | Pharmaceuticals | |
| #3 | Macromolecular chemistry and polymers | |
| #4 | Foods and drinks | |
| #5 | Organic fine chemistry |
| # | Technology | |
|---|---|---|
| #1 | Fermentation | |
| #2 | Medical preparations | |
| #3 | Polysaccharides | |
| #4 | Enzymes | |
| #5 | Therapeutic chemical compounds | |
| #6 | Sugars | |
| #7 | Microorganisms | |
| #8 | Peptides | |
| #9 | Measuring microorganism processes | |
| #10 | Microorganisms |
| # | Name | Total Patents |
|---|---|---|
| #1 | Oswald Jack | 18 |
| #2 | Stanley Sarah | 9 |
| #3 | Madsen Ii Lee | 9 |
| #4 | Madsen Lee | 6 |
| #5 | Day Donal F | 5 |
| #6 | Moon Young Hwan | 5 |
| #7 | Kapila Yvonne Lorraine | 3 |
| #8 | Madsen Lee Ii | 3 |
| Publication | Filing date | Title |
|---|---|---|
| US2020392175A1 | Process for the manufacture of maltosyl-isomaltooligosaccharides (mimo) | |
| EP3538126A1 | Bacteriocin production, compositions and methods of use | |
| EP3491382A1 | Optimized individualized prebiotic compositions | |
| EP3443110A1 | Fermentative process for the manufacture of maltosyl-isomaltooligosaccharides (mimo) | |
| EP3405500A1 | Maltosyl-isomaltooligosaccharides | |
| CN107249598A | Method for producing isomaltulose | |
| CA2969748A1 | Process for the production of isomaltooligosaccharides |