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IHARA SUISAN KK

Overview
  • Total Patents
    19
  • GoodIP Patent Rank
    232,616
About

IHARA SUISAN KK has a total of 19 patent applications. Its first patent ever was published in 1994. It filed its patents most often in Japan. Its main competitors in its focus markets biotechnology, medical technology and macromolecular chemistry and polymers are NOVITAS NUPROT SA, WAHL PROCESS SYSTEMS AS and DANFLAVOUR APS.

Patent filings in countries

World map showing IHARA SUISAN KKs patent filings in countries
# Country Total Patents
#1 Japan 19

Patent filings per year

Chart showing IHARA SUISAN KKs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Suzuki Takeshi 5
#2 Takada Hiroko 4
#3 Yunoki Shunji 4
#4 Ihara Keiji 3
#5 Yamada Kunishige 3
#6 Nagai Nobuhiro 2
#7 Mori Kazuo 2
#8 Shimizu Hideki 2
#9 Sawayanagi Toyoji 2
#10 Shimizu Jiyousuke 2

Latest patents

Publication Filing date Title
JP2016149968A Method for producing composition derived from herring roe containing reduced cholesterol and use thereof
JP2013001664A Water-soluble collagen for cosmetic, and cosmetic containing the collagen
JP2011225462A Porous collagen, and preparation method and usage thereof
JP2010018589A AGENT FOR INDUCING EXPRESSION OF RETINOID X RECEPTOR AND PEROXISOME PROLIFERATOR-ACTIVATED RECEPTOR-gamma
JP2007297360A Hydrogel, production method thereof and use thereof
JP2007254440A Lipid metabolism-adjusting agent and lipid metabolism-adjusting food
JP2005334625A Stretchable collagen formed body and manufacturing method and use thereof
JP2005339197A Door-to-door selling supporting system and door-to-door selling method
JP2005261292A Cell sheet and method for producing the same
JP2005095331A Foamed body sheet containing fishskin dermal collagen and its use
JP2005053847A Fish dermal collagen-containing composition, its production method and molded product using the composition
JP2005013457A Molding obtained from fish-derived collagen and its thermal denaturation material
JP2001292737A Processed fish food, processed herring food and frozen marinated food
JP2000050811A Production of collagen of fishes
JPH11244324A Device and method for laminating oceanic collagen to wound covering material
JPH10276680A Production of fish gelatin
JPH09313175A High titer catalase and its production and treatment of hydrogen peroxide-containing waste water with the same
JPH08256763A New microorganism of the genus vibrio and draining treatment using the same
JPH07213222A Frozen fish roe and its production