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HAYASHIKANE SANGYO

Overview
  • Total Patents
    77
  • GoodIP Patent Rank
    95,101
  • Filing trend
    0.0%
About

HAYASHIKANE SANGYO has a total of 77 patent applications. It increased the IP activity by 0.0%. Its first patent ever was published in 1975. It filed its patents most often in Japan. Its main competitors in its focus markets environmental technology, pharmaceuticals and foods and drinks are ODINETS ALEKSEJ GLEBOVICH, TIANJIN SHENGJI GROUP CO LTD and CHIBA SEIFUN KK.

Patent filings in countries

World map showing HAYASHIKANE SANGYOs patent filings in countries
# Country Total Patents
#1 Japan 77

Patent filings per year

Chart showing HAYASHIKANE SANGYOs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Takeshita Sachiko 10
#2 Miyake Yoshiaki 10
#3 Murakami Hironori 8
#4 Mishiro Kenzo 7
#5 Watanabe Takao 7
#6 Nakaba Misako 6
#7 Akatsuki Hidenori 6
#8 Nakayasu Seiichiro 5
#9 Ando Hideyuki 5
#10 Ogawa Koichi 5

Latest patents

Publication Filing date Title
JP2020083815A AMYLOID β AGGLOMERATION INHIBITOR COMPOSITIONS, BACE1 INHIBITOR COMPOSITIONS AND ANTI-ALZHEIMER'S DISEASE COMPOSITIONS CONTAINING THESE
JP2020029420A Composition for hair growth promotion, hair loss prevention or cuticle improvement and wound healing agent
JP2019187304A Method for increasing amino acid density in muscle in seafood
JP2019073465A Novel peptides or salt thereof and fibroblast growth enhancers and agents for promoting elastin production in fibroblasts or cartilage cells
JP2019052122A Adiponectin secretion enhancer, lipid progenitor cell differentiation-promoting agent, as well as pharmaceutical compositions, foods, and feeds comprising the same
JP2018008926A Agent for inhibiting production of advanced glycation end product
JP2017186306A Composition for controlling microsporidia in fish and shellfish
JP2018052599A Method of sealing packaging bag and packaged food product
JP2018052834A Composition for prevention and treatment of infectious pneumonia
JP2016214099A High nutritive jelly food for person with aphagia
JP2015205872A Therapeutic agent for tendon and ligament injury, and pharmaceutical composition for treating tendon and ligament injury
JP2016182095A Method for producing carbonic acid-containing food product, contained food product and straw
JP2015209420A Advanced glycation end products production inhibitor
JP2014133720A Ameba extermination method for fish, bath medicine for ameba extermination for fish, ameba extermination agent for fish, and feeding stuff
JP2014125482A Function improving agent for tendon and ligament, pharmaceutical composition, food and feedstuff containing the same
JP2013188151A Method of manufacturing fish-breeding feed and fish-breeding feed manufactured by the same
JP2013135613A Method for producing sheet-like processed food
JP2011182785A High nutrient jelly food for dysphagic patient
JP2011225495A Vascular endothelial cell protecting agent, and pharmaceutical composition, food and feed containing the same
JP2010077123A Maillard reaction inhibitor