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HARBIN LYUYUAN VEGETABLE PLANTATION PROC SPECIALIZED COOPERATIVES

Overview
  • Total Patents
    23
  • GoodIP Patent Rank
    70,887
About

HARBIN LYUYUAN VEGETABLE PLANTATION PROC SPECIALIZED COOPERATIVES has a total of 23 patent applications. Its first patent ever was published in 2014. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, environmental technology and pharmaceuticals are NANJING YURUN FOOD GROUP LTD, HUNAN DAXIANGXI KONIAC CO LTD and DENGFENG SANZHAHONG WINE INDUSTRY CO LTD.

Patent filings in countries

World map showing HARBIN LYUYUAN VEGETABLE PLANTATION PROC SPECIALIZED COOPERATIVESs patent filings in countries
# Country Total Patents
#1 China 23

Patent filings per year

Chart showing HARBIN LYUYUAN VEGETABLE PLANTATION PROC SPECIALIZED COOPERATIVESs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 An Na 23
#2 Meng Fanzhong 23

Latest patents

Publication Filing date Title
CN107027914A One kind is clear liver and improved vision vegetables tea and preparation method thereof
CN107028039A A kind of kohlrabi nutrition pickles and preparation method thereof
CN107028040A A kind of aid digestion powder of asparagus lettuce and preparation method thereof
CN105053165A Preparation method of quick-frozen Hibiscus esculentus
CN105053330A Qi tonifying and yin nourishing tea and production method thereof
CN105053331A Spleen invigorating and lung benefiting tea and production method thereof
CN104996949A Method for preparing salted okra
CN105053924A Nutritional pickled cabbage and production method thereof
CN105011052A Production method of dehydrated okra
CN105011072A Garlic nutritional pickle and preparation method thereof
CN105011071A Chinese cabbage pickle and preparation method thereof
CN104996638A Vegetable tea capable of regulating menstrual function and relieving pains and preparation method of vegetable tea
CN104996639A Abelmoschus esculentus flower tea preparation method
CN104222929A Fruit-flavoured type pickle and production method for same
CN104222934A Chinese sauerkraut capable of tonifying Qi and strengthening spleen and production method thereof
CN104222930A Viscera balancing pickled Chinese cabbage and production method thereof
CN104222931A Chinese sauerkraut capable of invigorating spleen-stomach and tonifying deficiency and production method thereof
CN104222928A Chinese sauerkraut for promoting appetite and helping digestion and production method thereof
CN104222933A Health Chinese sauerkraut and production method thereof
CN104222935A Lung moistening and clearing pickled Chinese cabbage and production method thereof