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GUANGZHOU EASTROC BEVERAGE CO LTD

Overview
  • Total Patents
    21
  • GoodIP Patent Rank
    85,771
  • Filing trend
    ⇩ 100.0%
About

GUANGZHOU EASTROC BEVERAGE CO LTD has a total of 21 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2012. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, environmental technology and measurement are ANHUI SUNSHINE PHARMACEUTICAL CO LTD, ZHAO JINGZHE and JIA YIN.

Patent filings in countries

World map showing GUANGZHOU EASTROC BEVERAGE CO LTDs patent filings in countries
# Country Total Patents
#1 China 21

Patent filings per year

Chart showing GUANGZHOU EASTROC BEVERAGE CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Zhang Jintao 17
#2 Li Xueli 16
#3 Hu Hai'E 15
#4 Lin Muqin 13
#5 Liang Hongyuan 13
#6 Chen Huafang 8
#7 Hu Haie 5
#8 Zou Jiwei 4
#9 Luo Shuiping 4
#10 Kang Bin 2

Latest patents

Publication Filing date Title
CN111838472A White gourd beverage containing dietary fiber and preparation method thereof
CN111838477A Sports nutritional beverage
CN111838476A Throat clearing beverage
CN111642602A Fermented bitter gourd herbal tea and preparation method thereof
CN111838463A Rosa roxburghii and ginger juice flavored milk beverage and preparation method thereof
CN111808751A Microorganism, preparation method thereof and application thereof in organic wastewater treatment
CN111838462A Light olive beverage and preparation method thereof
CN111642595A Chrysanthemum morifolium and honeysuckle tea beverage and preparation method thereof
CN111838461A Antioxidant and anti-fatigue energy type nutrient beverage and preparation method thereof
CN110419656A A kind of method and system of drinks automatic governing
CN110250302A A kind of phyllanthus emblica lemon tea
CN110326726A A kind of cloves dried orange peel beverage and preparation method thereof
CN110353213A A kind of preparation method of emblic
CN106889533A A kind of natural green wets one's whistle the salted olive for relieving the effect of alcohol
CN106889534A A kind of preparation method of salted olive
CN105767827A Method for preparing dried orange peel and boat-fruited scaphium seed beverage capable of producing saliva, moistening throat and stimulating appetite
CN105851749A Dried orange peel and scaphium scaphigerum beverage capable of promoting production of body fluid, wetting throat and stimulating appetite
CN104799295A Sterculia lychnophora jelly manufacturing process
CN104872497A Scaphium scaphigerum bean jelly
CN102894442A Preparation technology of dried orange peel beverage