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GUANGXI JINHAI HUANDAO FISHERY CO LTD

Overview
  • Total Patents
    19
  • GoodIP Patent Rank
    87,487
  • Filing trend
    ⇩ 100.0%
About

GUANGXI JINHAI HUANDAO FISHERY CO LTD has a total of 19 patent applications. It decreased the IP activity by 100.0%. Its first patent ever was published in 2015. It filed its patents most often in China. Its main competitors in its focus markets foods and drinks, environmental technology and agriculture are ZHENJIANG SHUIZHONGXIAN FISHERY DEV CO LTD, WU CHANGWEN and SUZHOU CITY XIANGCHENG DISTR YANGCHENGHU TOWN JIANCHENG ECOLOGICAL AQUACULTURE PROFESSIONAL COOPERAT.

Patent filings in countries

World map showing GUANGXI JINHAI HUANDAO FISHERY CO LTDs patent filings in countries
# Country Total Patents
#1 China 19

Patent filings per year

Chart showing GUANGXI JINHAI HUANDAO FISHERY CO LTDs patent filings per year from 1900 to 2020

Top inventors

# Name Total Patents
#1 Wei Jinde 19

Latest patents

Publication Filing date Title
CN107996889A Improve the cultural method of grouper survival rate
CN108077125A Improve the cultural method of Tilapia mossambica oxidation resistance
CN107897585A Improve the cultural method of grouper immunity
CN108077123A Improve the cultural method of Tilapia mossambica immunity
CN108029605A Improve the cultural method of mud crab weight
CN108124793A Improve the cultural method of Tilapia quality
CN107996480A Improve the cultural method of mud crab survival rate
CN108142327A The cultural method of Tilapia mossambica
CN108184723A Improve the cultural method of grouper oxidation resistance
CN107969363A The cultural method of nuisanceless mud crab
CN104938608A Fresh keeping method of octopus
CN105146594A Instant scallop food
CN104957236A Preservation method of mantis shrimps
CN104824115A Preservation treatment device for red fish
CN104872020A Aquaculture net cage
CN104824122A Pickling method capable of maintaining color and luster of sciaenops ocellatus
CN104886012A Fishing net
CN104824718A Processing method for smoked butterfish products
CN104824113A Preservation method of squid