|
JP2003093090A
|
|
Method for producing inulin
|
|
JP2002142709A
|
|
New functional low-calorie sweetener
|
|
JP2002142710A
|
|
Sweetener composition composed of potassium acesulfame and inverted type liquid sugar
|
|
JPH11164697A
|
|
Production of trehalose and sugar composition containing trehalose
|
|
JP2000060421A
|
|
Production of sugared edible flower and preparation therefor, and food made using the sugared edible flower
|
|
JPH1118701A
|
|
Improvement and/or aging-prevention of starch-containing food
|
|
JPH1099098A
|
|
Reagent for analyzing trehalose
|
|
JPH1084994A
|
|
Enzymatic assay for trehalose and analytical reagent for trehalose
|
|
JPH0998779A
|
|
Trehalose synthetase, its production and production of trehalose using the enzyme
|
|
JPH09275994A
|
|
Production of trehalose
|
|
JPH08319240A
|
|
Enzyme-inhibiting agent and food product having enzyme-inhibitory action
|
|
JPH08280396A
|
|
Production of trehalose
|
|
JPH07203983A
|
|
Production of trehalose by enzymatic synthesis
|
|
JPH07194378A
|
|
Method for stabilizing enzyme by trehalose
|
|
JPH07190A
|
|
Trehalose extracted and purified from new extraction raw material and production of trehalose
|
|
JPH03123416A
|
|
Production of solid culture medium for tissue culture of plant
|
|
JPH0372900A
|
|
Method for purifying sucrose solution and treating equipment therefor
|
|
JPS63222101A
|
|
Life prolonging agent for cut flower
|
|
JPS6268532A
|
|
Mixer for liquid containing solid substance
|
|
JPS61212322A
|
|
Water dissolvable medical preparation of fat-soluble substance
|
