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FEDERAL NOE G BJUDZHETNOE OBRAZOVATEL NOE UCHREZHDENIE VYSSHEGO PROFESSIONAL NOGO OBRAZOVANIJA VOLOG

Overview
  • Total Patents
    32
  • GoodIP Patent Rank
    198,119
About

FEDERAL NOE G BJUDZHETNOE OBRAZOVATEL NOE UCHREZHDENIE VYSSHEGO PROFESSIONAL NOGO OBRAZOVANIJA VOLOG has a total of 32 patent applications. Its first patent ever was published in 2011. It filed its patents most often in Russian Federation. Its main competitors in its focus markets environmental technology are BEIJING ZHONGSHI XINHUA TECHNO, GORJANIN VLADIMIR NIKOLAEVICH and DAIDO CASTINGS KK.

Patent filings in countries

World map showing FEDERAL NOE G BJUDZHETNOE OBRAZOVATEL NOE UCHREZHDENIE VYSSHEGO PROFESSIONAL NOGO OBRAZOVANIJA VOLOGs patent filings in countries
# Country Total Patents
#1 Russian Federation 32

Patent filings per year

Chart showing FEDERAL NOE G BJUDZHETNOE OBRAZOVATEL NOE UCHREZHDENIE VYSSHEGO PROFESSIONAL NOGO OBRAZOVANIJA VOLOGs patent filings per year from 1900 to 2020

Focus industries

Focus technologies

Top inventors

# Name Total Patents
#1 Sinitsyn Anton Aleksandrovich 6
#2 Karpov Denis Fedorovich 6
#3 Pavlov Mikhail Vasil Evich 6
#4 Poljanskaja Irina Sergeevna 4
#5 Topal Ol Ga Ivanovna 4
#6 Kulenko Vladimir Georgievich 4
#7 Gnezdilova Anna Ivanovna 3
#8 Kaljagin Jurij Aleksandrovich 3
#9 Aleksandrov Igor Konstantinovich 3
#10 Utkin Vladimir Sergeevich 3

Latest patents

Publication Filing date Title
RU2564830C1 Method of experimental-theoretical determination of ratio between coefficients of friction at rest and sliding friction of friction pair and device for its realisation
RU2560436C1 Sorbent for after-purification of biologically purified sewage waters from ions of ammonium and phosphates
RU2568983C1 Method to determine coefficient of heat conductivity of liquid heat insulation in laboratory conditions
RU2549709C1 Probiotic sour cream production method
RU2553849C1 Piston-type dosing pump
RU2556163C2 Swirling emulsifier
RU2547179C1 Sweet food mixture production method
RU2535877C1 Method for production of yoghurt with functional properties
RU2533343C1 Beam deflection measurement method
RU2533742C1 Method of determination of ground pressure of operated building or structure foundation
RU2530474C1 Method for experimental and theoretical determination of intrinsic damping forces in resilient element
RU2530473C1 Device and method for complex determination of basic thermophysical properties of solid body
RU2525264C1 Method for manufacture of water-soluble biologically active additive of pine wood greens
RU2518224C1 Analysis method for nonsteady thermal condition of solid body
RU2518627C1 Method of purifying underground waters from boron ions and device for its realisation
RU2527657C1 Capillary method to measure acceleration of free fall of objects and device for its implementation
RU2514671C1 Method for production of protein cultured milk product
RU2525666C2 Method for production of concentrated milk-containing product with sugar
RU2515048C1 Method of culturing bifidobacteria in milk
RU2502989C1 Method to determine temperature conductivity of solid body under transient thermal mode