| # | Country | Total Patents | |
|---|---|---|---|
| #1 | United Kingdom | 2 | |
| #2 | Australia | 1 | |
| #3 | Canada | 1 | |
| #4 | Germany | 1 | |
| #5 | Denmark | 1 | |
| #6 | France | 1 | |
| #7 | Ireland | 1 | |
| #8 | Italy | 1 | |
| #9 | Japan | 1 | |
| #10 | Netherlands | 1 | |
| #11 | New Zealand | 1 |
| # | Industry | |
|---|---|---|
| #1 | Foods and drinks | |
| #2 | Agriculture |
| # | Technology | |
|---|---|---|
| #1 | Food proteins | |
| #2 | Dairy products production |
| # | Name | Total Patents |
|---|---|---|
| #1 | Phillips David John | 3 |
| #2 | Evans Mervyn Thomas Arthur | 3 |
| #3 | Phillips D J | 1 |
| #4 | Phillips D | 1 |
| #5 | Evans M T A | 1 |
| #6 | Evans M | 1 |
| #7 | Maabuin Toomasu Aasaa Ebuanzu | 1 |
| #8 | Debitsudo Jiyon Fuiritsupusu | 1 |
| #9 | Evans Mervyn T A | 1 |
| #10 | Phillips David J | 1 |
| Publication | Filing date | Title |
|---|---|---|
| GB2038606A | Method and apparatus for separating and contacting friable particulate organic matter from and with liquids | |
| GB2055846A | Process for lowering the gelling temperature of whey proteins obtained from milk |