DRY CREEK NUTRITION INC has a total of 11 patent applications. Its first patent ever was published in 1999. It filed its patents most often in United States, Australia and WIPO (World Intellectual Property Organization). Its main competitors in its focus markets foods and drinks, pharmaceuticals and machines are HENAN MIAOYU BEVERAGE CO LTD, YICHUN ZHONGZHI DASHANWANG WINERY CO LTD and QINGDAO LIGHT INDUSTRY INST CO LTD.
# | Country | Total Patents | |
---|---|---|---|
#1 | United States | 4 | |
#2 | Australia | 3 | |
#3 | WIPO (World Intellectual Property Organization) | 3 | |
#4 | EPO (European Patent Office) | 1 |
# | Industry | |
---|---|---|
#1 | Foods and drinks | |
#2 | Pharmaceuticals | |
#3 | Machines |
# | Technology | |
---|---|---|
#1 | Medical preparations | |
#2 | Special foods | |
#3 | Wine | |
#4 | Foods | |
#5 | Dairy products | |
#6 | Therapeutic chemical compounds | |
#7 | Cocoa and sweets | |
#8 | Unspecified technologies | |
#9 | Coffee |
# | Name | Total Patents |
---|---|---|
#1 | Bagchi Debasis | 6 |
#2 | Hoehn Matthias J | 5 |
#3 | Norris Leslie Marie | 5 |
#4 | Henis Jay M S | 5 |
#5 | Gallo Ernest Joseph | 3 |
#6 | Das Dipak K | 3 |
#7 | Mc Cord Jeffrey Dodd | 3 |
#8 | Cord Jeffrey Dodd Mc | 2 |
#9 | Ray Siddhartha D | 1 |
#10 | Preuss Harry G | 1 |
Publication | Filing date | Title |
---|---|---|
US6500469B1 | Methods and compositions for reducing cholesterol levels using a proanthocyanidin and niacin-bound chromium complex | |
AU2975201A | A method of altering and improving taste characteristics of edible consumables with monomeric or oligomeric polyphenolic compounds | |
WO0152671A2 | A method of altering and improving taste characteristics of edible consumables with monomeric or oligomeric polyphenolic compounds | |
WO0111988A2 | Novel polyphenolic polymeric compositions, method of their isolation, and a method of altering and improving taste characteristics of edible consumables | |
AU6648200A | Method and composition for preventing or treating adverse physiological effects associated with cardiac disease | |
US6291517B1 | Method for preventing or reducing stress-induced gastric injury using grape seed proanthocyanidin extract | |
US6245336B1 | Prevention and treatment of acetaminophen toxicity with grape seed proanthocyanidin extract |