DEV EXPLOIT PALMIER HUILE has a total of 11 patent applications. Its first patent ever was published in 1976. It filed its patents most often in African Intellectual Property Organization, Philippines and Brazil. Its main competitors in its focus markets agriculture, foods and drinks and chemical engineering are TITO MANZINI & FIGLI, HISPANO AMERIC CONST CONSERVAS and WALTER OSVALDO OTTO.
# | Country | Total Patents | |
---|---|---|---|
#1 | African Intellectual Property Organization | 4 | |
#2 | Philippines | 4 | |
#3 | Brazil | 1 | |
#4 | Spain | 1 | |
#5 | Mexico | 1 |
# | Industry | |
---|---|---|
#1 | Agriculture | |
#2 | Foods and drinks | |
#3 | Chemical engineering |
# | Technology | |
---|---|---|
#1 | Treating harvested food | |
#2 | Cocoa and sweets | |
#3 | Foods | |
#4 | Drying solid materials by removing liquid | |
#5 | Meat processing |
# | Name | Total Patents |
---|---|---|
#1 | Ville Paul | 3 |
#2 | Garric Robert Prosper | 2 |
#3 | Germain Jean-Paul | 2 |
#4 | Desplanches Jean-Jacques Adolp | 2 |
#5 | Jacquot Michel Jules | 2 |
#6 | Sedard Jean | 2 |
#7 | Germain Jean Paul | 2 |
#8 | Oka Amani | 1 |
#9 | Garric R | 1 |
#10 | Germain J P | 1 |
Publication | Filing date | Title |
---|---|---|
OA05977A | Study of the drying of food particles and in particular particles of coconut kernels. | |
PH17998A | Method for shelling coconuts and apparatus using the said method | |
PH16320A | Method of peeling and fragmenting a food product and machines for applying the said method | |
OA5600A | Machine to remove the stuffing of coconuts or coring of fruits. | |
PH17655A | Process for the industrial treatment of coconuts | |
ES450201A1 | Extraction of the content of an elongate envelope such as a cacao pod |