|
DK499375A
|
|
Cheese cheese for hike-mounted establishes or castle tanks with half-cylinder shape part
|
|
DE2538530A1
|
|
CHEESE TANK
|
|
FR2281781A1
|
|
Membrane filter - for ultrafiltration, hyperfiltration and reverse osmosis at pressures of 2-100 bar
|
|
FR2281782A1
|
|
Membrane filtration plant - in which press energy is recovered by hydraulic motor in outflow pipework for retentate
|
|
GB1492617A
|
|
Method and plant for the production of butter
|
|
DE2501854A1
|
|
Low-fat acidified milk prods prodn. - cream not reqd. to standardise skimmed milk before homogenisation and achieve desired consistency
|
|
GB1495533A
|
|
Apparatus for working of butter
|
|
GB1481423A
|
|
Centrifugal pump
|
|
DE2430198A1
|
|
Curdled milk products with standardised fat content - and much higher protein content than the original skim milk
|
|
DE2430199A1
|
|
Curdled milk products with standardised fat content - obtd with increased productivity from skim milk concentrated by reverse osmosis
|
|
DE2363241A1
|
|
Stirrer assembly for liquid tank - eg for crystallising coagulation of milk products etc
|
|
DE2348261A1
|
|
Continuous butter making plant - incorporating an after-kneader working under reduced pressure
|
|
GB1423433A
|
|
Pump for whey with curd particles
|
|
DK142125B
|
|
Float valve with a valve disc pivotable about a shaft extending parallel to the disc plane.
|
|
GB1326949A
|
|
Fluid control valve unit
|
|
IE35912L
|
|
Cleaning method
|
|
IE34510L
|
|
A method of and apparatus for cleaning dairy and other installations
|
|
IE34485L
|
|
Fluid control valve unit
|
|
GB1210974A
|
|
Improvements in or relating to corner blocks for intermediate plates in plate heat exchangers
|
|
GB864801A
|
|
Improvements in or relating to plates for holding sections in plate heat exchangers
|
